Bar-B-Q Kitchen Manager: Growth, Leadership, Ops
Jim 'N Nick's Community Bar-B-Q
Jim 'N Nick's Community Bar-B-Q in Smyrna, GA is seeking a hands-on Kitchen Manager to lead all BOH operations. You will run shifts across pit, line, prep and dish, coach a culinary team, and manage budgets, forecasting, and labor. The role emphasizes safety, quality standards, and guest satisfaction in a fast-paced environment. You will hire, train, and develop staff, set targets with the GM and owner, and maintain a clean, safe kitchen ready for service. #J-18808-Ljbffr Jim 'N Nick's Community Bar-B-Q
Vacancy posted 3 days ago
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