Chef de Cuisine
$95k - $100kCourtyard Boston Downtown
Description Chef de Cuisine — The Cheyenne Club at Brush Creek Ranch $95,000–$100,000 | 10% End-of-Season Guaranteed Bonus Who We Are Brush Creek Ranch is a luxury guest ranch in the Snowy Range mountains of Wyoming — and The Cheyenne Club is where our culinary program reaches its highest expression. We're looking for a Chef de Cuisine who is ready to lead a world-class fine dining kitchen, develop a talented culinary team, and bring a genuine passion for seasonal, locally inspired cuisine to one of the most extraordinary ranch resort settings in the American West. This role reports to our Executive Chef and offers a compensation package designed to attract the best: $95,000–$100,000 base salary, a 10% end-of-season guaranteed bonus, subsidized on-site housing, and three free meals per day. Relocation assistance available for the right candidate. The Opportunity Lead The Cheyenne Club — Brush Creek Ranch's signature fine dining restaurant — with full ownership of culinary operations, seasonal menu development, and kitchen team performance Work directly with The Farm at Brush Creek Ranch — our on-site greenhouse, goat dairy, creamery, and artisan bakery — to build a truly authentic farm-to-table culinary program Execute signature culinary events, private ranch dinners, and immersive guest programming in one of Wyoming's most celebrated luxury ranch environments Develop and mentor a dedicated culinary team in a supportive, craft-focused kitchen culture Build a long-term culinary career within the White Lodging luxury ranch and hotel network Ideal Candidate 5+ years of progressive culinary leadership in luxury restaurants, destination resorts, private clubs, or fine dining environments Experience at a Relais & Châteaux, Forbes-rated, or comparable luxury property strongly preferred Seasonal menu development and farm-to-table sourcing experience — a genuine passion for ingredient-driven cuisine A culinary leader who is as comfortable mentoring a junior cook as executing a private dinner for discerning ranch guests Ready to embrace the Wyoming ranch lifestyle — the land, the seasons, and a quality of life that's genuinely hard to find anywhere else Compensation & Benefits $95,000–$100,000 base salary 10% end-of-season guaranteed bonus Subsidized on-site housing 3 free meals per day Medical, dental, and vision insurance — starting day 1 401(k) with company match after 1 month Paid time off (PTO) with rollover Unlimited referral bonuses Access to hiking, mountain biking, and fishing on neighboring national forest land Discounts on hotel rooms, dining, and travel Growth opportunities across our luxury ranch and hotel network At Brush Creek Ranch, we are an equal opportunity employer committed to diversity and inclusion. All qualified applicants will be considered regardless of race, color, religion, sex, national origin, disability, or veteran status. #WY500 White Lodging
$95k - $100k
...Description Chef de Cuisine — The Cheyenne Club at Brush Creek Ranch $95,000–$100,000 | 10% End-of-Season Guaranteed Bonus Who We Are Brush Creek Ranch is a luxury guest ranch in the Snowy Range mountains of Wyoming — and The Cheyenne Club is where...SuggestedRelocation package- ...Chef de Cuisine, Le Petit Marcel Location: Le Petit Marcel, 2914 N Broadway, Chicago, IL 60657 About the Role At Le Petit Marcel, the Chef de Cuisine is the heart of our kitchen, the steward of our culinary vision and the engine behind our operational excellence...SuggestedSeasonal workShift workNight shift
$70k - $90k
...meats using the freshest ingredients, all with a side of old-school hip-hop and ice-cold beer. Sushi san River North is Hiring Now CHEF de CUISINE! Lettuce Entertain You Restaurants is looking for a Chef de Cuisine with 2 years of Chef experience. We reward our teams with...SuggestedHourly payShift workNight shiftWeekend workDay shiftEarly shift- ...Chef De Cuisine The Chef de Cuisine serves as the second-in-command to the Executive Chef and plays a critical leadership role in overseeing the daily operations of the Blue Plate kitchen. This role is responsible for managing culinary production, leading and developing...SuggestedAfternoon shift
- Description POSITION OVERVIEW The Chef de Cuisine leads all culinary operations at Columbia Yacht Club, with full accountability for menu development, food quality, kitchen operations, cost control, and the development of the back-of-house team. This position is the senior...SuggestedFull timeContract workShift workNight shiftWeekend work
$80k - $88k
Exceptional cuisine. Strong leadership. A premier destination for your career. Why Medinah? Since 1924, Medinah Country Club has built... ...plate. It's about the entire experience. What You’ll Be Doing As Chef de Cuisine, you'll lead the day-to-day culinary operation of The...Full timeSummer workH2bMonday to FridayNight shiftWeekend workAfternoon shift$95k - $100k
...difference. Where a job isn't merely a job but the start of a career where you can flourish. Job Summary As the Executive Sous Chef, you will serve as the second-in-command of the culinary operation, partnering closely with the Executive Chef to lead the kitchen...Local areaRemote workFlexible hoursWeekend workAfternoon shift$80k - $90k
...role is all about What this role is all about Incredible guest experiences start in the kitchen. As the Executive Sous Chef, you'll play a key leadership role in delivering exceptional culinary experiences while helping lead the day-to-day operations of...Temporary workLocal areaFlexible hoursAfternoon shift$70k
...Executive Sous Chef Position at Federales Logan Square Four Corners is a leading, Chicago-based hospitality group that owns and operates unique establishments, each thoughtfully created to offer an exceptional social experience, creative menus, and superior service...Summer workLocal areaFlexible hoursNight shiftWeekend workAfternoon shift$65k - $75k
...Unidine Position Title: Executive Sous Chef Salary: $65,000-$75,000 Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion, creativity and talent to craft...Work at officeLocal areaRemote workFlexible hours$80k - $85k
...but the start of a career where you can flourish. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct...Local areaRemote workFlexible hours$120k
...Bavette's Bar & Boeuf ,a part ofHogsalt,is looking for a dedicated and experienced Full Time Executive Chef ($120,000+ per year + Bonus Structure) to join our team! Our ideal candidate is passionate about upholding Hogsalt’s values of harmony, accountability, and resilience...Hourly payFull timeAfternoon shift- ...Legends Global, the leader in privately managed public assembly facilities, has an excellent and immediate opening for the Executive Sous Chef for Century II Performing Arts & Convention Center. This position is responsible for the day to day operation of a high-volume...For contractorsWork at officeLocal areaImmediate startShift workNight shift
- ...Executive Chef Location: Norwood Crossing Senior Living, Chicago IL Salary: 65-85K based on depth of experience Now seeking a talented and experienced Executive Chef to lead our amazing Culinary Team in a busy and multi-outlet setting. We are seeking a culinary...
$90k - $100k
...Bon Appetit Position Title: Executive Chef Salary: $90,000 - $100,000 Other Forms of Compensation: Comprehensive Benefit Package Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At...Contract workWork at officeLocal areaRemote workRelocationFlexible hours$70k - $100k
...meets delicious menu options plus in-house pastries and signature cookies. Overview Beatrix Oakbrook is now hiring an EXECUTIVE CHEF! Lettuce Entertain You Restaurants is looking for a Executive Chef with 2 years of Executive Chef experience. We reward our teams...Hourly payImmediate startNight shiftWeekend workDay shiftEarly shift- ...Searching for an outgoing Restaurant Executive Chef at all levels for our growing high volume fine dining restaurant group. If you are looking for a great opportunity with 6+ million in average unit volume look no further. Setting up interviews this week please apply...
- ...knowledge of competitors food production/offering. * Assist in the promotion of in house sales activities, such as culinary festivals, chef specialties and culinary competitions. * To plan/organize/control the efficient and effective utilization of all food production...Full timeWork at officeLocal area
$67.3k - $93.61k
...Ensures that kitchen, equipment, storage facilities and dining room are sanitary, neat and organized. Leading Staff: Trains other chefs in and outside of account on culinary skills and serves as technical expert. Supervises day-to-day work activities by delegating...Full timeWork experience placementLocal areaFlexible hoursNight shift- ...Executive Chef We are looking for a professional Executive Chef to carry on the responsibility for the kitchen and culinary staff. The executive Chef will lead by example and develop their staff as assets for the restaurant. Our ideal candidate will employ their culinary...Local areaNight shiftWeekend work
$88k - $90k
...FLIK difference. Where a job isn't merely a job but the start of a career where you can flourish. Job Summary As the Executive Chef - Ace Team, you will provide culinary leadership and operational support across multiple Flik accounts. This is an exciting...Work at officeLocal areaRemote workMonday to FridayFlexible hoursWeekend workAfternoon shift$15 - $20 per hour
...Hot Foods Minor Department Kitchen Reports to Hot Foods Department Manager, Store Manager Job Summary: The Chef is responsible for the production and preparation of all hot foods in accordance with established use records/recipes ensuring excellent...Hourly payMinimum wageTemporary workLocal areaFlexible hoursShift work$140k - $165k
...and financial center. Adorn Restaurant features globally inspired cuisine starring the bounty of the Midwest. Adorn Bar showcases craft... ...discovered. About the role We are looking for an Executive Chef who will provide leadership and management for Adorn Bar and...Local areaAll shiftsFlexible hoursWeekend work- ...impactful care in the world to our patients. Be a part of the Insight Chicago team that provides patient care second to none! Executive Chef We are looking for an Executive Chef to join our team! An Executive Chef is responsible for overseeing kitchen staff and ensuring...Local area
- ...Executive Chef Position At Seville Seville is a rustically refined Mediterranean eatery by celebrity chef, hospitality developer and TV personality Fabio Viviani. This signature venue offers seasonally inspired dishes, including elevated takes on his favorite foods...Local areaShift workWeekend workAfternoon shift
$70k - $90k
...superior and distinctive array of amenities and services, including seasonal pop-ups and luxury event space. Job Description Pastry Sous Chef Is your creativity and passion unmatched when developing sweet and delicious art? As a Pastry Sous Chef, you are skilled and well...Seasonal workWorldwide$60k - $90k
...'s well-established steak program, award-winning wine lists and impeccable service. Overview RPM Seafood is Hiring Now: PASTRY SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Pastry Sous Chef with 2 years of pastry sous chef experience. We reward our teams...Temporary workShift workNight shiftWeekend workDay shiftEarly shift$78k - $83k
...Position Title: Executive Sous Chef, Catering - Wrigley Field Pay Range : $78,000-$83,000 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1556178 . The advertised program is an AI...Full timeSeasonal workWork at officeRemote work$70k - $90k
...Job Description Pastry Sous Chef Is your creativity and passion unmatched when developing sweet and delicious art? As a Pastry Sous Chef, you are skilled and well versed in baking, innovative, and always looking for new ideas to impress our guests and clients. The...Worldwide- ...Experienced Sous Chef/Line Cook Wanted – Italian Cuisine Established, family-owned Italian restaurant in Chicago is seeking an experienced Line cook/Sous Chef with a strong background in authentic Italian cuisine to join our team. Requirements: Proven experience...Full timeWeekend workAfternoon shift
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