Meat Dept Leader: Quality & Inventory Mastery
Jetro Restaurant Depot
Jetro Restaurant Depot in Secaucus, NJ is seeking a Meat Manager to oversee the meat department operations, ensuring product quality, inventory control, and accurate merchandising to support sales and customer satisfaction. You will lead a team in a warehouse/retail setting, maintain safety standards, coordinate receiving and displays, and drive performance through effective supervision and process discipline. #J-18808-Ljbffr Jetro Restaurant Depot
Vacancy posted 2 days ago
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