Sous Chef
Sails American Grill
Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. The ideal candidate is experienced, creative, and a strong leader. If you have a passion for creating meals that “wow,” we want to hear from you. Responsibilities Create innovative menus according to the seasonal availability of ingredients and customer expectations Prepare and plate food according to kitchen specifications Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit Supervise and coordinate all food preparation and presentation Provide training and leadership for kitchen staff Maintain appropriate levels of inventory and negotiate with vendors to get high-quality products at the best price Follow all food safety rules and regulations Qualifications High school diploma/GED Extensive previous culinary experience Certification from culinary school preferred ServeSafe or Food Handler’s Certification Advanced knowledge of culinary techniques and recipes Ability to remain calm and thrive under pressure Excellent management and leadership skills #J-18808-Ljbffr Sails American Grill
$80k - $95k
...Executive Sous Chef Growing Restaurant Group Salary: $80,000$95,000 + Bonus A rapidly growing restaurant group is seeking a hands-on Executive Sous Chef to lead daily kitchen operations, develop a strong culinary team, and ensure consistent food quality and execution...SuggestedNight shiftWeekend work- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presentedand you lead by example through craft, coaching, and consistency...SuggestedFull timePart timeCasual workLocal areaShift workEarly shift
$65k - $75k
...We are hiring a Sous Chef for a high-volume, upscale steakhouse with a strong reputation for quality, consistency, and service. This is a hands-on leadership role in a structured, performance-driven kitchen where attention to detail and execution matter. Responsiblities...SuggestedCasual work- ...is passionate about service and creating a great guest experience. We are in the market for an experienced Culinary Leader with exposure to working in a very busy and detailed upscale hotel setting. Sous Chef, Chef, Leadership, Guest Experience, Restaurant, Staffing...Suggested
$67k - $81k
...connection, and everyday ritual. At our core, we are craftspeople. Chefs, bakers, baristas, and café teams united by a shared passion for... ...for, and inspired to return again and again. THE ROLE As a Sous Chef at Tatte, you will help oversee all kitchen operations at your...SuggestedWork at officeFlexible hoursShift work$75k
NOW HIRING | SOUS CHEF SAILS AMERICAN GRILL | ROWAYTON, CT Lead with purpose. Cook with passion. Grow with us. Sails American Grill is seeking an experienced and motivated Sous Chef to join our culinary leadership team. We’re looking for a chef who takes pride...Immediate start- ...Executive Sous Chef The Executive Sous Chef is a hybrid culinary leader who owns a production station at ONTHEMARC HQ and leads on-site execution at off-premise events - delivering consistent food, clean pack outs, and calm, precise team direction. Reports to the Kitchen...Part time
- ...Executive Chefs And Sous Chefs Harvest Restaurants is seeking passionate Executive Chefs and Sous Chefs to join our growing culinary team at our newest location, Roots Ocean Prime Darien, CT. With multiple acclaimed concepts under one restaurant group, Harvest offers...Casual work
- ...Executive Sous Chef The Executive Sous Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Chef will be responsible for creating the restaurant...
$18 - $21 per hour
...Sous Chef, Stamford Stamford, Connecticut Sous Chef [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! About The Role: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality...Hourly payFull timePart timeLocal areaFlexible hoursShift work- For this position, pay will be variable by location - See additional job details and benefits belowThe Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety...Temporary workFlexible hours
$85k - $92k
...Sous Chef Job Reference Number: 43383 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Abigail-Kirsch Location: Tarrytown, NY New York, NY The Role at a glance: The Role Abigail Kirsch is looking for...Full timeWork at officeFlexible hoursNight shiftWeekend workAfternoon shift$75k - $85k
...Executive Sous Chef-Greenwich, CT Reports To: Executive Chef Supervises: Sous Chefs, Chef de Parties, Line Cooks, Commis Chefs, Kitchen Stewards The Executive Sous Chef is responsible for assisting the Executive Chef in overseeing all kitchen operations, ensuring...$70k
...path to pursue your future career goals. -------------------- DESCRIPTION As a member of the management team, the Executive Sous Chef will conduct the day-to-day restaurant operations according to company standards and policies. Working under the General Manager,...Full timeTemporary workWork at officeShift workWeekend workAfternoon shift2 days per week3 days per week$70k
...making a lasting impact from day one, we'd love to meet you. DESCRIPTION As a member of the management team, the Executive Sous Chef will conduct the day-to-day restaurant operations according to company standards and policies. Working under the General Manager,...Full timeTemporary workWork at officeShift workWeekend workAfternoon shift2 days per week3 days per week$88k - $92k
...Key Purpose The Executive Chef is responsible for all back of the house elements and supports all cafes on campus at the Guckenheimer operated facility to ensure client and guest satisfaction. The Executive Chef will ensure Guckenheimer best practices are being followed...Full timeSeasonal workImmediate start$70k - $75k
...Sous Chef Position Terrain Caf is a chef-driven, garden-to-table restaurant that celebrates seasonal ingredients and the art of gathering through thoughtful menus and warm, welcoming spaces rooted in craftsmanship and heartfelt hospitality. We are seeking a skilled...Full time$65k - $75k
...Sous Chef-Greenwich, CT Reports To: Executive Chef Supervises: Chef de Parties, Line Cooks, Commis Chefs, Kitchen Stewards The Sous Chef supports the Executive Chef and Executive Sous Chef in managing daily kitchen operations. This position is responsible for...Seasonal work- ...an integrated experience that engages our guests and immerses them in the RH lifestyle. RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary team. In this role, you will help create world‑class guest experiences while driving...WorldwideShift workWeekend work
$75k - $85k
...maintained or improved. Promote the Accident Prevention Program to minimize liabilities and related expenses. Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus. Should assume the responsibilities of the Executive...Full timeTemporary workLocal areaFlexible hoursWeekend work$75k - $95k
...exciting and unique business. This is a perfect role for someone looking to transition from the standard restaurant Executive Chef or Sous Chef role looking for some more work life balance. To be required to teach a minimum of 1-2 classes per week (but not limited to...Local areaFlexible hoursShift workWeekend workAfternoon shift- ...Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of any problems that arise in the kitchen and seizes control of a situation at a moment...Full time
- ...Job Description Job Description Position Overview We are seeking an organized, detail-oriented Part-Time Sous Chef to support our kitchen operations. You will work closely with the Head Chef to oversee daily culinary tasks, ensure seamless food preparation, and...Part timeFlexible hoursWeekend workAfternoon shift
- Line Cook/Pizza Maker RPM Raceway is looking for a reliable and energetic Line Cook / Pizza Maker to join our team in Stamford! If you thrive in a fast-paced kitchen environment and have a passion for quality food and teamwork, we'd love to hear from you. Responsibilities...Hourly payFlexible hoursNight shiftWeekend work
- ...Private Chef Jobs In Darien If you're exploring Private Chef jobs in Darien, Cozymeal provides a platform to grow your culinary business while embracing the area's upscale dining scene and seasonal New England ingredients. From fresh seafood to farm-fresh produce,...Full timePart timeLocal areaWorldwide
- ...Executive Chef We are seeking an accomplished Executive Chef to lead culinary operations for a premier luxury senior living community... ...culinary leadership experience. Executive Chef, Executive Sous Chef, or comparable leadership experience in luxury hospitality,...Casual work
- ...connection, culture, and performance. Our workplace dining experiences are more than a meal—they're catalysts for connection. Through chef-driven food, wellness-focused offerings, and intentional design, we create spaces that energize teams, foster belonging, and...
$17 - $24 per hour
Join Sally's Apizza FIND YOUR FIRE! Sally's Apizza, renowned for its New Haven Style Apizza since 1938, is expanding our locations and corporate team nationwide! Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally's...Weekly payFull timeFlexible hoursShift workNight shiftAfternoon shift$18.2 - $20.26 per hour
Kitchen LeaderTown of Darien, Connecticut 71 Boston Post Road, 06820Cultivate A Better WorldFood served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of...Local areaShift work$19 per hour
Kitchen Lead Position Restaurant Kitchen Lead to assist in managing the Back of House Team. The successful individual will have culinary and management experience. A creative, motivating professional who doesn't mind contributing to prep work, service line work, expediting...Hourly payLocal areaFlexible hoursShift work
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