Spring 2027 Start Dietitian Internship

Overview The Registered Dietitian Intern provides individual and group nutrition interventions based on evaluation of the patient, family, and significant others, while considering the individual\'s cultural, ethnic, and personal needs and preferences. The nutrition care plan is monitored and revised as necessary through an interdisciplinary process. Job Duties & Responsibilities Provide group and individual nutrition therapy via the Nutrition Care Process (NCP). Screen patients to identify those at nutritional risk via nursing assessment. Complete dietitian assessments on individuals according to risk level following screening. Provide individual nutrition therapy at a frequency necessary to meet the needs of the patient. Provide meal/snack outings, grocery store tours, cooking groups, and life-skills groups as indicated by program schedule or patient needs. Recommend the need for transitional feedings (from enteral to oral intake and vice versa) and participate in the multidisciplinary team that determines the appropriate administration of nutrition therapies and food. Provide individualized drug/nutrient interaction education as indicated and adjust the intake plan of care as needed. Education/Training Requirements Completed bachelor\'s degree and enrolled in a Master\'s degree program in Dietetics. Successful completion of all onboarding training coursework prior to start. Formal training in the management of aggressive patients (NCI) required within sixty (60) days of placement; annual re-certification is required and will be provided. Successful completion of pre-placement background checks through the Rogers system is required. Successful occupational health clearance from your provider is required. Benefits (Total Rewards) Health, dental, and vision insurance coverage for you and your family 401(k) retirement plan Employee share program Life/disability insurance Flex spending accounts Tuition reimbursement Health and wellness program Employee assistance program (EAP) #J-18808-Ljbffr