Temaki Chef - DD
Nami Nori
Description Job Details Nami Nori/Matsuyoi is looking for highly personable and energetic candidates with a passion for Japanese food. No previous Japanese culinary experience required. We will train the ideal candidates who are eager to learn more about Japanese ingredients and cooking techniques. Nami Nori is the first to specialize in open-style sushi hand rolls in New York City. Our mission is to create a devoted fan following for temaki through “omotenashi”, the Japanese art of gracious hospitality. We are committed to creating great experiences for both guests and employees alike. POPULAR ACCLAIM 72.8K followers on Instagram The New York Times "Nami Nori Gets Hand Rolls Right, and Other Details Too" Michelin Guide "Nami Nori Brings Creative Hand-Rolled Sushi to NYC's West Village" The NEW YORKER "Nami Nori’s Hand Rolls Are Worth the Wait" And more… Benefits Compensation: Commission plus hourly wage 40 hours vacation time after 2 years of employment for full-time employees Commuter benefits Employee dining discounts Additional incentives for job performance Opportunit y to grow professionally with a growing company About You Great passion for cooking and hospitality Positive attitude Strong work ethic Flexible availability (able to work nights, weekends, and holidays) Excellent organizational skills Ability to multitask Exceptional team player 1+ year of general restaurant experience Position Summary Responsible for making sushi hand rolls for dine-in and take out guests. Interacts directly with guests to enhance their dining experience. #J-18808-Ljbffr
- ...Nami Nori is looking for an energetic and experienced Junior Sous Chef for our Design District Location. The ideal candidate is focused... ...Our mission is to create a world-wide devoted fan following for temaki through “omotenashi”, the Japanese art of gracious hospitality....Suggested
- ...Garde Manager Junior Sous Chef page is loaded## Garde Manager Junior Sous Cheflocations: FL - Miami Beach - Loews Miami Beach Hoteltime type: Full timeposted on: Posted Todayjob requisition id: R0083882A beloved hotel with an enviable oceanfront location is now even better...SuggestedLocal areaFlexible hours
- ...Job Description The Commis Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The individual should safely handle knives and equipment such as grills...Suggested
- ...Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a full understanding of culinary terms. Must be able to read, understand, follow, and prepare company recipes by maintaining the quality...SuggestedWork at officeImmediate start
$90k - $100k
...other hotel food and beverage services in accordance with brand standards. Supervise and develop the culinary team, including sous chefs, cooks, prep cooks, and dishwashers. Recruit, train, schedule, coach, and evaluate employees to promote consistent performance, accountability...SuggestedWork at officeLocal areaShift workWeekend workAfternoon shiftEarly shift- ...Overview Major Food Group is looking for an experienced individual to join our team! This fine-dining concept is hiring an Executive Sous Chef with strong knowledge of food preparation, kitchen safety and sanitation, effective time management and quality control. Location:...
- ...shoreline of Biscayne Bay in downtown Miami, The Elser Hotel & Residences will continue this tradition. Overview The Executive Sous Chef is responsible for assisting in coordinating, supervising and directing all aspects of the hotel’s food production, while maintaining...Local areaImmediate startWorldwide
- ...Reports directly to the Executive Chef and manages the activities of a large section of the galley engaged in preparing and cooking soups, meats, vegetables, desserts, and other foodstuffs served in a variety of dining venues onboard the vessel. Essential Duties and Responsibilities...ApprenticeshipWork at office
- ...Prior experience is highly preferred in one or more of the following roles: pizza maker, line cook, prep cook, grill cook, fry cook, chef, or other back-of-house (BOH) positions. Experience in fast-paced kitchens or with restaurant brands is a strong plus, whether full-...Full timePart timeShift workNight shiftWeekend workDay shift
- ...We are now looking for an Executive Chef to join the management team atHell’s Kitchen - Miami. With beautifully-plated dishes, experiential cocktails being served in smoking lanterns, delectable desserts, and the famous red and blue kitchen, Chef Ramsay brings the energy...Flexible hours
$90k - $100k
...FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Working as the Executive Chef , you are responsible for overseeing all culinary functions for the Centurion Lounge, American Express at the MIA Airport. You will...Local areaRemote workFlexible hours- ...Position Overview: Spuntino Catering is seeking a talented and experienced Executive Chef to lead our culinary operations and deliver exceptional food experiences across a wide range of events. This role requires a hands‑on leader who thrives in both kitchen and off‑site...FreelanceWeekend workAfternoon shift
- ...We're seeking a passionate Sous Chef to help lead our culinary operations and inspire a team dedicated to exceptional food, creativity, and hospitality. This role is ideal for a hands‑on leader who thrives in a fast‑paced environment, values teamwork, and is committed...Temporary workSummer workLocal areaAll shiftsFlexible hoursShift workNight shiftAfternoon shift
$70k - $73k
...Events Brand: Constellation Location: Miami , Florida (US-FL) The Role at a glance: We are looking to add a skilled, experienced sous chef to our Constellation Culinary Group team in Miami, FL. As a sous chef with CCG, you will have the opportunity to teach others about...Full timeWork at office$65k - $85k
...Compensation Range $65,000 - $85,000 / year Apply Today Hiring – Sous Chef Hiring Immediately Why The Henry? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match 50% dining...Casual workImmediate startShift work- ...Their unparalleled commitment to personal service in every engagement is at the very heart of what we do. About the Position The Sous Chef is responsible to enhance the overall Resident experience by assisting the Executive Chef through the provision of exceptional...Full timeTemporary workPart timeCasual workFlexible hoursWeekend work
- ...we provide to our guests. We offer career opportunities with work/life balances, as well as a rewarding career experience. The Sous Chef oversees, directs, and performs the daily execution of all assigned kitchen food production and service execution while establishing...Weekend work
- ...opportunity and oursuccess is directly attributable to our exceptional, team-oriented, and performance-driven partners (employees). As aSous Chef, you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. In this role, youare...Contract workLocal areaShift work
$65k - $72k
...Compensation Range $65,000 - $72,000 / Year Overview Hiring Immediately – Sous Chef North Italia is offering: Medical, dental and vision, company-paid group life insurance, short term disability and long-term disability Flexibility: Paid time off including vacation and...Temporary workImmediate startShift workWeekend work- ...development Vision insurance Company parties Dental insurance Employee discounts Tuition assistance Glass & Vine is seeking a Sous Chef to join our beautiful venue in Coconut Grove! JOB OVERVIEW: Plan, prep, set up, and provide quality service in restaurant food production...Shift work
$75k
...Dining & Events Brand: Constellation Location: Frost Museum The Role at a glance: We are looking to add a skilled, experienced sous chef to our Constellation Culinary team in Miami, FL. As a sous chef with CCG, you will have the opportunity to teach others about your craft...Full timeWork at office$65k - $75k
...Sous Chef Elevated High-Volume Restaurant Concept Miami, FL $65,000 – $75,000 + Benefits We’re working with a high-volume, elevated corporate restaurant concept in Miami looking for a strong Sous Chef to join the team.This is a great opportunity for someone who is passionate...- ...Description The Sous Chef is responsible for the administration of the entire kitchen area in the absence of the Executive Chef and support kitchen staff as needed. Oversee day-to-day operation of food preparation in all areas during assigned shift Supervises Culinary...Hourly payApprenticeshipWork experience placementAll shifts
- ...difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision,...Hourly payWork at officeLocal areaFlexible hours
- ...A leading culinary establishment in Miami is seeking an experienced Chef De Cuisine to uphold the highest standards of cuisine and professionalism. The ideal candidate will have a minimum of 2 years in a management role and 4 years in a quality-driven kitchen, along with...
- ...Standard International Management, LLC. in Miami is seeking a passionate Sous Chef to lead culinary operations and inspire the team. The ideal candidate will oversee daily kitchen operations, ensuring high food quality while fostering teamwork and accountability. With...
- ...As a Zuma Sous Chef, you are responsible for supporting the Executive Chef and the Head Chef in all aspects of kitchen operations, including food preparation, menu development, staff supervision, and ensuring exceptional culinary experiences for our guests. You will collaborate...Local areaWork from homeWorldwideFlexible hoursAfternoon shift
$78k - $85k
...service, elegant interiors, and live music in select locations, Mastro’s blends classic fine dining with a modern luxury feel. As a Sous Chef, you will support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality,...Temporary workFlexible hours- ...The Cheesecake Factory Incorporated is hiring a Sous Chef in Miami, Florida, to lead a culinary team. This role involves managing shifts, ensuring cleanliness, and controlling costs. Candidates should have over two years of high-volume culinary management experience and...Shift work
- ...striving to create a sustainable food system that strengthens the connection between farmers and the community. ABOUT THE ROLE: As a Sous Chef, you will be instrumental in helping our Restaurant Leaders to foster culinary and hospitality excellence within our scratch-based...Seasonal workLocal areaShift work
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