MILITARY OPS CHEF
$85k - $115kCompass Group
Position Title: DISTRICT CHEF Pay Grade: 14 Salary: $85000 - $115000 A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you’ve been hungry and away from home, chances are you’ve tasted Compass Group’s delicious food and experienced our outstanding service. We have over 284,000 US associates who work in award-winning restaurants, corporate cafes, hospitals, schools, arenas, museums, and more in all 50 states. Our reach is constantly expanding to shape the industry and create new opportunities for innovation. Join the Compass family today! great people. great services. great results. Each and every individual plays a key role in the growth and legacy of our company. We know the next big idea can come from anyone. We encourage developing and attracting expertise that differentiates us as a company as we continue to raise the bar.Job Summary Working as the Military OPs Chef you will work with leadership team in planning, implementing and supporting new food concepts or programs within a respective territory. You will be responsible for the research, testing, development, documenting, training, implementing, monitoring, evaluating and making necessary adjustments to innovative new dishes, concepts and/or food programs. This position will play a key role in new facility design and roll out, menu creation, cost reduction, establishing and maintaining culinary standards and more. Key Responsibilities: Orientates new Chefs within their respective Core Culinary Standards, and established food programs. Maintains all Culinary Programs and Standards in their home account to the level of Culinary Center for Excellence. Provides support for new account openings and or renovations within the territory. Provides Culinary Leadership to Chefs within the respective Territory. Assists with training, coaching, and development of Culinary personnel within assigned territory. Completes all required reports, logs, and Core Culinary Reviews in a timely manner. Communicates effectively with Corporate Executive Chef, Regional Director of Operations, and unit level Chefs via email, conference calls, etc. Reads and complies with all policies and procedures of the Company as appropriate. Projects and practices consistent ownership attributes, which provide a high level of quality and service at all points of contact. Is comfortable and familiar preparing food in a regulatory environment. Preferred Qualifications: Culinary Arts Degree from a recognized Culinary school (i.e. CIA, Johnson and Wales) or equivalent experience Five years of progressive food service production management experience Previous multi-unit experience preferred Serv-Safe Certification Must be computer literate able to utilize Microsoft Office Suite and Webtrition Software packages This position will require over 75% travel Certified Executive Chef an added plus! Apply to Compass Group today! Click here to Learn More about the Compass Story Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Compass Corporate maintains a drug-free workplace. Applications are accepted on an ongoing basis. Associates at Corporate are offered many fantastic benefits. Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Paid Parental Leave Holiday Time Off (varies by site/state) Personal Leave Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. Certain positions may require Florida Level 2 background screening. Details:
$85k - $115k
...Description Job Description Position Title: DISTRICT CHEF Pay Grade: 14 Salary: $85000 - $115000 A family... ...continue to raise the bar. Job Summary Working as the Military OPs Chef you will work with leadership team in planning, implementing...SuggestedWork at officeLocal areaFlexible hours$80k
...Executive Chef Ready to take your culinary leadership on the road? HHS is seeking a high... ..., you will act as our "Culinary Special Ops," traveling 100% of the time to healthcare... ...in place. Veterans and candidates with military experience are encouraged to apply. HHS...SuggestedRemote workRelocation$18 per hour
Eurest We are hiring immediately for a full time PIZZA COOK position. Location : TIAA - 8500 Andrew Carnegie Boulevard, Charlotte, NC 28262. Note: online applications accepted only . Schedule : Full time schedule; Days may vary, 6:30 AM to 3:00 PM. More details available...SuggestedHourly payFull timePart timeLocal areaImmediate startRemote workWorldwideFlexible hours$18 per hour
Eurest* We are hiring immediately for a full time PIZZA COOK position.* Location: TIAA - 8500 Andrew Carnegie Boulevard, Charlotte, NC 28262. Note: online applications accepted only.* Schedule: Full time schedule; Days may vary, 6:30 AM to 3:00 PM. More details available...SuggestedHourly payFull timePart timeLocal areaImmediate startRemote workWorldwideFlexible hours- Pizza Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll best take care of our guests. It's working...SuggestedContract workLocal areaNight shiftWeekend work
$23 - $24 per hour
...Description: Are you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can offer? This full-time personal chef position is Monday through Friday, 8am6pm, giving you evenings and weekends FREE...Hourly payFull timeTemporary workMonday to FridayFlexible hoursShift workNight shiftWeekend workDay shiftAfternoon shift$100k - $105k
...food and programming, and **doing what's right** , every time.**_We are Nourishing a Brighter Future._****Job Summary**The **District Chef** is a regional culinary leader responsible for leading all aspects and elevating the food program **across multiple K-12 school...Contract workLocal areaRemote workFlexible hours$65k - $72k
...Compensation Range $65,000 - $72,000 / Year Overview Hiring Immediately - Sous Chef North Italia is offering: ~ Medical, dental and vision, company-paid group life insurance, short term disability and long-term disability ~ Flexibility: Paid...Temporary workCasual workImmediate startShift workWeekend work- ...Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Sous Chef to join our team at Fumée Kitchen & Cocktails. In this role, you will work closely with the Executive team to create innovative...Flexible hours
- ...Sous Chef — The Olde Mecklenburg Brewery Help lead the kitchen where it all started. Reports to: Executive Chef Location: LoSo — Lower South End (Charlotte, NC) Type: Salaried, full-time If you want to be a key player in a high-volume scratch kitchen inside the...Full timeShift workWeekend work
$56k - $75k
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special...Full timeWork experience placementShift work- ...Upscale Sous Chef Are you an upscale and professional Sous Chef focused on exceptional guest service and delicious food? This is an exciting opportunity to join a respected restaurant group that values high-quality products and a positive dining experience. If you...Hourly payCasual work
- Sous Chef Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll best take care of our guests. It's working...Contract workLocal area
- ...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. This position is eligible for an Employee Referral Bonus! If you know someone that is...Hourly payWork at officeLocal areaRemote workFlexible hours
$65k - $80k
...Sous Chef Opportunity At The Palm Support the legacy. Elevate the execution. Lead the line. At The Palm, every dish reflects a tradition of excellence—iconic steaks, fresh seafood, and impeccable standards. We're seeking a Sous Chef who can support daily kitchen operations...Temporary workFlexible hours$48k - $55k
...DESCRIPTION Job Title: Sous Chef Location: Optimist Hall Job Type: Full-time Salary: $48,000 - $55,000 annually, based on experience Reports to: Executive Chef About Us At Papi Queso, we're elevating comfort food to an art form. Specializing in...Full timeCasual workLocal areaShift work- Pizza Cook| Mama Ricotta's Mama Ricotta's is consistently rated among the city's best Italian restaurants providing exemplary service to our guests since 1992. After 30 years in business, Mama Ricotta's restaurant is expanding and refreshing its location housed in the...Contract workFlexible hoursNight shiftWeekend workDay shift
$65k - $70k
...Job Title Sous Chef Salary $65,000.00 - $70,000.00 / year Location NC, Charlotte Description At Maggiano's, we believe great food brings people together. Our scratch-made Italian-American classics and warm, family-style hospitality have made us a destination for life'...Weekend workAfternoon shift- ...Description SOUS CHEF SUMMARY Assists Executive Chef and Executive Sous Chef in providing management oversight for all aspects of an efficient, high-quality and profitable kitchen operation. Must have a high degree of commitment to food quality and safety standards while...Casual work
- ...few things in life get you more excited than a perfect southern biscuit. As a Pastry Cook, you'll get to learn from a seasoned Pastry Chef; you'll prep and bake pastry and baked goods, executing the Pastry Chef's vision while honing your skills. What We Will Ask Of You:...Contract workLocal areaFlexible hoursShift workNight shiftWeekend work
- Job Description Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools...Full timeWork experience placementWorldwideShift work
- ...helping develop and test new menu items. This position is an on-site, full-time, benefits eligible position that reports to the Pastry Chef. Responsibilities Work under the direction of the Pastry Chef to execute established recipes with precision and consistency. Assist...Full timeCasual workLocal areaFlexible hoursWeekend workAfternoon shift
$21 per hour
Pastry Cook Share Apply Full-time Part-time Up to $21.00 per hour Job Title: Pastry Assistant Location: Mama Ricotta's Pay Rate : $19 - $21 per hour Job Description: Mama Ricotta's serves traditional, authentic Italian dishes in an inviting setting where everyone feels...Hourly payFull timePart timeShift workWeekend workDay shift- ...Corporate Pastry Chef Join a food-driven company where craftsmanship, consistency, and true hospitality are at the heart of everything we do. Our team is dedicated to scratch-made excellence — no shortcuts, no compromises — and we're searching for a Corporate Pastry...
- ...MPCC is looking for a passionate Banquet Sous Chef to join our culinary team! You'll work alongside a skilled crew while assisting the Executive Sous Chef in creating exceptional dining experiences for banquets, special events, and club functions. We're looking for someone...Flexible hours
- ...is stored and kept at proper holding temperatures through the use and reading of thermometers. Consult daily with Executive Pastry Chef or Assistant Pastry Chef for daily MEP tasks Set up and service a la carte pastry station following the station and plating standards...Full timeSeasonal workFlexible hoursNight shiftWeekend workAfternoon shift
- ...A premier dining establishment in Charlotte is seeking a talented Pastry Chef to deliver high quality food production and innovative presentations. The ideal candidate will have a culinary degree and at least 4 years of experience in a fine dining environment. Responsibilities...
- ...The Pastry Chef is responsible for high quality food production and innovative presentation flawlessly executed Manages the kitchen/shift efficiently and productively at all times Will prepare all bakery items following written recipes, including measuring ingredients...Shift work
- ...Full-time Description The Le Meridien and Sheraton Hotel Charlotte complex is seeking a dynamic Executive Sous Chef to help lead our kitchen staff. Multiple outlets and bars including a rooftop venue will offer a creative, dynamic, and diverse culinary...Full timeFlexible hours
$89k - $124k
...understanding of what is required to successfully operate in true partnership with our hospitality and retail partners. Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina’s refined...Local areaShift work
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