Kitchen Leader
Chipotle Mexican Grill group
CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You’ll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle’s delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving as a role model for Crew members, helping them learn to become future Kitchen Leaders. At its core, as with every position at Chipotle, it is about promoting teamwork and creating a great customer experience. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station’s goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates. What You’ll Do In addition to following Chipotle’s policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing Crew members to be future Kitchen Leaders Communicating with Crew members and customers effectively in order to ensure great customer service and throughput Ensuring the kitchen is properly cleaned and sanitized Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO) What You’ll Bring To The Table Have the ability to understand and articulate Chipotle’s Food With Integrity philosophy Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location Have a high school diploma Have restaurant experience What’s In It For You Tuition assistance (100% coverage for select degrees or up to $5,250/year) Free food (yes, really FREE) Medical, dental, and vision insurance Digital Tips Paid time off Holiday closures Competitive compensation Opportunities for advancement (80% of managers started as Crew) Who We Are Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit Chipotle Mexican Grill is an equal opportunity employer committed to fair employment practices at all levels of the organization without regard to race, ethnicity, religion, sex, gender identity or expression, sexual orientation, age, disability, veteran status, or any other characteristic protected by applicable law. As a values-driven, people-first company, we are committed to fostering a workplace where all individuals are treated with respect and have the opportunity to realize their full potential. All qualified applicants, regardless of personal characteristics, are encouraged to apply. Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact View email address on click.appcast.io if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests. #J-18808-Ljbffr
- ...Kitchen LeaderPeachtree City, Georgia 101 City Circle, 30269Cultivate a better worldFood served fast does not have to be a typical fast... ...better food accessible to everyone.The OpportunityAs Kitchen Leader, you will learn how to prepare great food, grill meats, and saut...SuggestedLocal areaShift work
- ...Job Description Job Description Kitchen Manager | Scratch Kitchen | People-First Culture We’re looking for a passionate Kitchen Manager to lead a high-quality scratch kitchen in a polished casual environment where great food, great people, and a balanced lifestyle...SuggestedCasual workShift work
$18 per hour
...GA **The Role at a glance:** We are looking to add an experienced, motivated food service supervisor to our correctional facility kitchen team in Jonesboro, GA. As a food service supervisor, you will have the opportunity to directly oversee the production and service of...SuggestedHourly payFull timeWork at office- ...Run the Heart of School Meals ? Become a Kitchen Manager!Are you ready to lead a team, run a kitchen, and feed hundreds of students every... ...cash handling and reconciliation proceduresAct as the on-site leader responsible for smooth, safe, and efficient kitchen...SuggestedMonday to FridayShift work
$18 per hour
...Supervisor The Role at a glance: We are looking to add an experienced, motivated food service supervisor to our correctional facility kitchen team in Jonesboro, GA. As a food service supervisor, you will have the opportunity to directly oversee the production and service...SuggestedHourly payWork at office- ...We are looking to add an experienced, motivated food service supervisor to our correctional facility kitchen team in Jonesboro, GA. As a food service supervisor, you will have the opportunity to directly oversee the production and service of meals. W Food Service, Supervisor...
- ...facility regulations and health standards.Key Responsibilities:Prepare and cook meals according to menus and recipes.Operate and maintain kitchen equipment.Ensure food safety and proper temperatures.Serve meals to inmates, considering portion control and dietary needs....Full timeShift workAfternoon shift
- We're Looking For Enthusiastic, Fun, and Energetic People Let's see if we're a fit. We hope so. Mainsail is an Equal Opportunity Employer and it does not discriminate on the basis of actual or perceived race, color, religion, national origin, ancestry, citizenship status...Local area
- ...Training, Host Training, Bartender Training, Server Assistant Training, Banquet Server Training, Beverage Cart Attendant Training, Kitchen, Employee Training, F&B Refresh Training, Culinary Safety, Food Safety, and Alcohol Safety. What We Offer We believe in taking care...Temporary workPart time
- ...Description Job Description Position Summary The Line Cook Supervisor is responsible for leading the daily operations in the kitchen department in the absence of the Executive Chef. The Line Cook Supervisor leads the team in cooking and preparing menu items as...Flexible hoursShift workNight shift
- Job Description Job Description Description: Job Title: Food Service Manager Company: Convenience Stores Inc. | Jones Petroleum Direct Link to apply: jonespetroleum.com Pay: Based on experience and highly competitive for the Market served Benefits for ...Weekly payTemporary workAll shiftsShift workWeekend work
- Text " HIREME " to 30437 to apply now! By texting HIREME to 30437 you will opt-in to receive hiring messages and account related messages from Outback Steakhouse. Text HELP for help or ****@*****.*** . Msg&data rates may apply. Msg freq varies. Text STOP to cancel. ...Hourly payWork at officeLocal areaRelocationFlexible hours
- ITL Group is seeking a Manager for its restaurant operations to support the General Manager and ensure top-tier guest experiences. You will lead FOH/BOH teams, uphold standards, and drive profitability. The role requires 5+ years in full-service restaurants, strong ...Full time
- KBP Brands is hiring a Restaurant General Manager to lead daily operations at our Jonesboro area locations. You will supervise staff, drive profitability, ensure quality service, and uphold safety and cleanliness standards to deliver an exceptional guest experience. We ...
- Looking for a rewarding career in the fast-food industry? KBP Foods, a leading franchisee of KFC, is hiring a Restaurant General Manager for our growing team. With over 800 locations nationwide, we offer an exciting work environment and numerous opportunities for advancement...Shift workNight shift
- “You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees...Shift work
- ...General Manager (AGM) ~ Location: Union City , GA Position Overview The Assistant General Manager (AGM) is the operations leader of the restaurant, focused on profitability, guest service, people development, and operations management. The Assistant General...Hourly payImmediate startShift work
- ...General Manager (RGM) ~ Location: Union City , GA Position Overview The Restaurant General Manager (RGM) is the executive leader of the restaurant, focused on profitability, guest experience, people, and operations. The Restaurant General Manager has overall...Hourly payWork at officeLocal areaImmediate startShift workWeekend workAfternoon shift
- You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees...Shift work
- ...Production Kitchen Manager At Arden’s Garden , we are committed to fueling our communities with fresh, cold-pressed juices, plant... ...– Production is a highly skilled culinary and operational leader responsible for overseeing all batching, plant-based prep, cold...Full timeLocal areaMonday to FridayEarly shift
$40.34k - $61.16k
...Position: School Nutrition Kitchen Manager Supervisor: School Operations Director Work Site: The Main Street Academy; College Park GA Work Hours: 6:00 am - 3:00 pm Full Time - Benefits Eligible Compensation Range: $40335 - $56288 Position Purpose The...Full timeSummer workLocal areaImmediate start$60k - $70k
...Lead the Line: Kitchen Manager for a High-Energy, Full-Service Kitchen Ready to run a kitchen that never slows down? This is a high-volume, full-service Polished Casual concept looking for a Kitchen Manager who thrives on pace and precision. You'll own the back of...Full timeCasual workShift work- ...standards. Requirements: Key Responsibilities: Prepare and cook meals according to menus and recipes. Operate and maintain kitchen equipment. Ensure food safety and proper temperatures. Serve meals to inmates, considering portion control and dietary needs....Weekly payFull timeImmediate startRelocation packageShift workAfternoon shift
- Zaxby’s is seeking an Assistant Manager to help lead daily operations in our fast-casual restaurant. In this role, you’ll support the General Manager in overseeing shifts, ensuring outstanding guest service, and maintaining Zaxby’s quality standards for food, cleanliness...Full timeCasual workShift work
- For this position pay will be variable by location - See additional job details and benefits below. Our Winning Family Starts With You! Check out these great benefits: Commitment to Quality of Life ∙ Restaurant Managers regularly work no more than 50...Weekly payTemporary workLocal areaImmediate startFlexible hours
- ...Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding... ...The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion...Full timeWork at officeRemote workFlexible hoursShift workAfternoon shift
$56.6k - $65.1k
Overview If operating a restaurant is your dream career, you can make it happen at Red Lobster. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing...Weekly payFull timeTemporary workCasual workStart working todayLocal areaImmediate startNight shiftEarly shift- ...From the moment you walk in, you feel the energy : team members who have each other’s backs, guests who feel like regulars, and leaders who are right there in the action. We’re a place where teamwork, hustle, and fun collide — and we want leaders who thrive in that...Shift work
- ...Must be able to work and perform all duties at any station in the kitchen or service area General Manager Job Summary The... ...Chicken Salad Chick Managers invest their time in developing future leaders, creating memorable experiences, reinforcing the Chicken Salad...Contract workShift work
- Charlestowne Hotels offers: Commission package Paid Time Off 401k match program Employee discount program Insurance benefit package. CATERING SALES MANAGER CUSTOMER SERVICE FOCUS You should champion this culture in every touchpoint of our business from our associates...Full timeContract workWork at officeImmediate startNight shiftWeekend work
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