Videographer

Over the last 35 years, we’ve worked hard to build The Chef’s Garden. It’s a unique niche - home to creativity, innovation, a commitment to excellence, and some of the best produce in the world. What started as a small family farm has grown to include many more people - still family nonetheless. We’re humbled that you’d consider joining us in the work that we do. The Videographer is responsible for filming, editing, and delivering outstanding video content, in brief, in a creative and technically efficient manner. Essential Duties and Responsibilities Transport, set up, and operate various production equipment including cameras, audio, and video recorders, lighting equipment, props, and microphones for location (indoor and outdoor) and studio production. Oversee the security, operation, and maintenance of equipment utilized in shooting and editing. Be proficient in maintaining proper levels and calibration of cameras, audio, and video recording devices Support the Marketing Department with producing, filming, and editing video content. This may also include finding interview subjects, creating graphics, and presenting concepts to the leadership team. Visualize production scripts and briefs while understanding the requirements for producing great results for each piece of work. Collaborate with team members to develop interview questions and storyboards. Plan and set up equipment and staging area to capture shots to fulfill the brief. Prepare for basic lighting needs and optimal audio capture. Edit and assemble final visual/audio program material. Ensure consistency and relevance to production while monitoring the technical quality of the end product. Encode and deliver content for web, social, DVD, and/or broadcast publications. Manage media data in an organized manner including tagging subject matter, participants, publication dates, and archival of completed jobs. Understand and use brand management guidelines for developing stories and products. Participate in developing ideas to succeed with marketing campaigns and other projects as assigned. Promote a positive, clean, and safe work environment with clear and friendly communication. Perform any other duties necessary to meet job responsibilities. Requirements Bachelor’s degree in visual communications or fine arts preferred; however, demonstrated experience and a strong portfolio may be considered in lieu of formal education. Comfortable working cross-functionally with diverse teams Strong interpersonal and communication skills Approach your role in ways that align with the core values of The Chef’s Garden. Service-mentality: People always come first Do things the right way: Commit to the extra step, minute, or method that leads to excellence Commit to Quality: Care about the work that you do Always work as a team. Develop an understanding of the way that your role contributes to the larger mission of The Chef’s Garden. To grow exceptional vegetables, care for each other and the land, and inspire a vegetable-forward future At The Chef's Garden, equal talent will always get equal opportunity. We are a drug-free workplace. Background check and drug test required. #J-18808-Ljbffr Greater Sandusky Partnership