Dining Services Manager — Lead Operations & Guest Experience
Aramark
Aramark in Hackensack, NJ is seeking a Food Service Manager to lead dining operations, develop menus, and deliver customer-focused dining solutions. You will coach and develop the team, maintain safety and sanitation, manage costs, and ensure client satisfaction while meeting financial targets. This role requires at least one year in management, a degree or equivalent experience, and the ability to stand long hours and lift up to 50 lb. #J-18808-Ljbffr Aramark
Vacancy posted 2 days ago
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