Hotel Kitchen Executive Leader - Menus, Teams & Budgets
$102.5kHei Hotels
HEI Hotels is seeking an Executive Sous Chef at The Woodlands Resort in Texas to oversee all kitchen operations. You will manage staff, ensure food quality, and maintain compliance with health standards. The ideal candidate has at least five years of relevant experience and a culinary education. The position offers a competitive salary of $102,500 and comprehensive benefits including medical, dental, and vacation programs. #J-18808-Ljbffr
$102.5k
...Thehotelatavalon in The Woodlands, TX is seeking an Executive Sous Chef to manage all food production and ensure quality standards. With over five years of related experience, successful candidates will demonstrate strong leadership skills and an understanding of food...Suggested- Common Bond Bistro & Bakery is looking for a Chef de Cuisine Kitchen Manager in Spring, Texas. This full-time role includes ensuring high... ...while effectively managing and motivating the kitchen team. Ideal candidates should have over 5 years of kitchen experience...SuggestedFull time
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