Pastry Cook
Blackberry Farm
Blackberry Farm, LLC. invites you to join its Baking and Pastry internship program at the Great Smoky Mountains property in Tennessee. The internship runs about 15 weeks across three trimesters: Jan–Apr, May–Aug, or Sep–Dec. Hourly pay is provided with housing limited based on availability; interns must arrive close to start and work 30–40 hours weekly. Experience in restaurant pastry or culinary baking is required along with basic kitchen operations and knowledge of bread or plated desserts. #J-18808-Ljbffr
Vacancy posted 2 days ago
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$20 per hour
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