Hotel Cook

Overview

The Hotel Cook plays a key role in preparing high-quality menu items while maintaining the standards of cleanliness, organization, and food safety expected in a professional kitchen. This position is responsible for cooking dishes according to established recipes, preparing ingredients, monitoring product quality, and supporting smooth kitchen operations during service periods.


Responsibilities

Primary duties of this position include:

• Prepare food items according to recipes and kitchen standards using grills, stovetops, or other cooking equipment
• Inspect ingredients to confirm freshness and quality before use
• Maintain a clean, sanitized, and organized workstation throughout the shift
• Assemble and present menu items to ensure they meet appearance and portion standards before being served
• Monitor food while cooking, adjusting heat, stirring, or turning items as needed to ensure proper preparation
• Prepare ingredients for service, including tasks such as chopping vegetables, trimming meats, and portioning items
• Ensure food products and kitchen supplies are properly labeled and stored according to food safety guidelines
• Set up kitchen stations with necessary tools, equipment, and ingredients before service begins
• Track ingredient levels and notify leadership when supplies need replenishment
• Restock ingredients and supplies as needed to maintain kitchen efficiency
• Assist with additional kitchen duties or operational tasks as assigned

Qualifications

Desired qualifications for this role include:

• Flexibility to work schedules that may vary based on hospitality business needs, including evenings, weekends, and holidays
• Prior cook experience required
• Ability to communicate clearly and professionally with guests, supervisors, and team members
• Strong sense of reliability and attention to detail in completing tasks
• Commitment to maintaining a positive team environment and collaborating with coworkers
• Genuine enthusiasm for preparing quality food and contributing to a strong guest experience

What can you look forward to?

All team members enjoy WEEKLY PAY!

Qualifying team members may enjoy the following benefits:

• Medical and Dental insurance
• Supplemental insurance plans (ex. Vision, Life, etc...)
• Paid Time Off
• 401(k) retirement plan with company match
• Bereavement Leave
• Jury Duty Pay
• Employee Assistance Program
• David L. Brittain Scholarship Program
• Tuition Reimbursement
• Resort Accommodations Discount
• And more!

Why choose Brittain?

WE ARE MORE THAN JUST A WORKPLACE...

We love what we do! Joining our team means being a part of a flourishing, culturally diverse, and dynamic group of people focused on creating lasting memories. This is a place where friendships blossom and careers soar. As a company, we continue to grow and we hope you will grow with us.


As leaders in the hospitality and tourism industry, our company is rooted in a strong, caring culture steeped in rich history and respect. Whether you're looking for your first job or your next career opportunity, we offer a wide variety of rewarding roles where your contributions truly matter. You will find your work rewarding as YOU make the difference to each of our guests. Start your journey today and turn a job into a career with Brittain Resorts & Hotels!

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We are an Equal Opportunity Employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. We participate in E-Verify.