Executive Chef - Stadium Concessions & Large-Scale Events
Levy
Levy, part of our ICE District Hospitality team, seeks a Chef de Cuisine, Concessions to oversee the culinary operations for Rogers Place and events in Edmonton. You will direct cooks and attendants, ensure high-quality food production, and uphold health and safety standards while delivering exceptional guest experiences. You will manage a 40-60 person culinary team across large-scale events, coach performance, and drive menu execution from prep to service, ensuring timely, accurate, and #J-18808-Ljbffr Levy
Vacancy posted 5 days ago
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