Culinary Supervisor | Stadium Food Service Leader
Compass Group USA
Compass Group USA’s Levy at Chase Center San Francisco is seeking a Culinary Supervisor to oversee food-service teams and ensure quality, safety, and efficiency during service. You will train staff, manage operations, monitor temperatures, portion control, and uphold HACCP standards in a fast-paced venue. The role emphasizes minimizing waste, collaboration with management on purchasing, and delivering excellent guest experiences while maintaining compliance with policies and procedures. #J-18808-Ljbffr Compass Group USA
Vacancy posted 14 hours ago
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