High-Volume Sous Chef — Lead & Elevate the Kitchen
Shamin Hotels
Shamin Hotels is seeking an experienced Sous Chef for Catch 31 at the Hilton Virginia Beach Oceanfront. In this full-time role, you will lead a high-volume kitchen, ensuring strict food quality and staff management. The ideal candidate has proficiency in all kitchen stations, strong leadership abilities, and a commitment to maintaining high standards in food preparation. This position offers comprehensive benefits, travel discounts, and opportunities for career growth within the organization. #J-18808-Ljbffr Shamin Hotels
Vacancy posted 3 days ago
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