Line Cook
Hy-Vee
Hy-Vee Inc. is seeking a Market Grille Department Manager to lead a fast-paced store kitchen team, set service standards, and drive profitability. You will manage day-to-day operations, recruit and develop staff, and partner with store leadership to deliver exceptional customer experiences. The role emphasizes team leadership, scheduling, pricing, and inventory control, with a strong focus on food quality and operational excellence in a bustling market environment. #J-18808-Ljbffr
Vacancy posted 1 day ago
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