Executive Chef — Lead High-Volume Senior Living Kitchen
Wcbay
Westminster-Canterbury on Chesapeake Bay is seeking an Executive Chef to lead culinary and dining operations on site in Virginia Beach. You will oversee safety, QA, menu development, and catering for residents, staff, and events. The role requires a Bachelor's in Culinary or Food Management, 10+ years of high-volume experience, and certifications (ACF CEC, ServSafe, CPR). Excellent leadership and cost management are essential. #J-18808-Ljbffr Wcbay
Vacancy posted 2 days ago
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