General Manager

Join to apply for the General Manager role at CKE Restaurants, Inc.

Responsibilities include:

1. Creating a positive guest service environment where guests are always right.
2. Responding promptly to guest concerns.
3. Hiring and training high-quality staff to ensure guest satisfaction.
4. Evaluating employee performance and fostering continuous improvement.
5. Maintaining a fun, engaging work environment.
6. Developing and executing the restaurant's business plan, including fiscal responsibilities and marketing.
7. Managing labor effectively to meet budget goals.
8. Ensuring compliance with all food safety, sanitation, and labor laws.
9. Upholding company values and focusing on guest satisfaction.
10. Demonstrating high personal integrity and leadership qualities.
11. Communicating performance expectations and recognizing achievements.

Qualifications include:

1. High school diploma or equivalent.
2. 3-5 years of management experience, preferably in restaurants.
3. Ability to work 47.5-50 hours weekly with flexible hours.
4. Skills in computer use, financial management, team building, problem-solving, and communication.
5. Physical ability to work long hours, stand for extended periods, lift 50-75 pounds, and work with cleaning products.

Additional details:

• Seniority level: Mid-Senior level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants