Sous Chef
Compass Group
Morrison Living Salary:70,000.00 - 75,000.00 Other Forms of Compensation: Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century. Embedded in our culture, we deliver exceptional service and aim to be the best part of someone’s day. The commitment of our team members to these core principles makes us an industry leader and an employer of choice for hospitality professionals. Everything we do means more when it’s served with care. The exceptional care and culinary artistry of our team members is nurtured by training, developing, and recognizing our greatest asset – our people. This approach makes the Morrison Living difference. Join us and discover how we build community one meal at a time. Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to the client’s culture and guidelines, the Health Department’s regulations, and the company’s standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management. Essential Duties and Responsibilities: Assists in coordinating and participating in the preparation and cooking of various food items. Assists with planning and creating menus. Rolls out new culinary programs in conjunction with the marketing and culinary team. Assists with managing cost controls and controlling expenditure. Performs other duties as assigned. Qualifications: 5 years of related culinary experience including 1 year at the management level. Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations. Knowledge of food and industry trends with a focus on quality, production, sanitation, safety, food cost controls, and presentation. Ability to set up and distribute production sheets. Supervisory, leadership, training, management, and coaching skills. ServSafe or Department of Health Certification is preferred. Computer skills and knowledge of MS Office products including Excel. Associate’s degree in Culinary Arts is preferred. Morrison Living is a member of Compass Group USA Associates at Morrison Living are offered many fantastic benefits. Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Flexible Time Off Paid Parental Leave Holiday Time Off (varies by site/state) Personal Leave Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, copy/paste the link below for paid time off benefits information. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis. Morrison Living maintains a drug-free workplace. Req ID: 1569213 Morrison Living LYN PELLEGRINI [[req_classification]] #J-18808-Ljbffr
- ...and discover how we build community one meal at a time. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct...SuggestedWork at officeLocal areaRemote workFlexible hours
$60k - $75k
...Job Title: S ous Chef Location: LGA Compensation: $60,000-$75,000 Reports to: Airport Chef Who We Are: On the Go has elevated... ...their full selves to work. Why This Job Is a Big Deal! The Sous Chef plays a starring role in keeping our kitchens running...SuggestedLocal areaNight shiftEarly shift- ...Sous Chef Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, great locations and conveniently located! We are looking for talented Sous Chef to join our growing teams in Flushing, NY! Why Butler! Competitive...SuggestedFlexible hoursDay shiftAfternoon shift
$60k - $75k
...Sous Chef Opportunity at LGA Airport Join OTG and drive a new type of hospitality. Explore career opportunities in a unique hospitality environment with some of the industry's best compensation and benefits, including PTO, Healthcare, and a competitive 401k match....SuggestedHourly payLocal areaFlexible hours$80k - $110k
️ WE’RE HIRING | SOUS CHEF – TURKISH CUISINE | NEW YORK / JFK We are recruiting an experienced and passionate Sous Chef specializing in Turkish Cuisine for an exciting opportunity with a leading international hospitality and culinary organization in Queens, New York...Suggested- ...t find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes... ...for our people! Job Summary Working as the Senior Sous Chef , you will play a key leadership role in the successful operation...Contract workSeasonal workWork at officeLocal areaRemote workFlexible hours
- ...with all applicable sanitation, safety and fire regulations; cleans respective work area, equipment and utensils. Informs Executive Chef of inventory overages or shortages, as needed; reports any malfunctioning equipment or utensils to Executive Chef; addresses and resolves...Hourly pay
$70k - $90k
...Position Title: Pastry Sous Chef Salary: $70,000 - $90,000 Other Forms of Compensation: Comprehensive Benefit Package Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering...Hourly paySeasonal workWork at officeLocal areaRemote workFlexible hours- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. ...Full timePart timeCasual workLocal areaShift workEarly shift
- ...Location: United Nations International School The Role at a glance: We are looking to add an experienced, motivated Unit Chef to our team. As a chef, you will have the opportunity to supervise and participate in the preparation of meals for various locations...Full timeWork at office
- ...Description The Sous Chef serves as the second-in-command culinary leader within the Military Dining Facility (DFAC), operating directly under the EC and Building Manager. This position is responsible for overseeing all aspects of daily food production, quality control...Shift work
$85k - $90k
...Where a job isn't merely a job but the start of a career where you can flourish._ **Job Summary** **Job Summary:** Working as the **Sous Chef,** you will be responsible for the successful operation of the Culinary Department for the Capital One Lounge at JFK Airport. You...Hourly payWork at officeLocal areaRemote workFlexible hours$85k - $92k
...Sous Chef Job Reference Number: 43383 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Abigail-Kirsch Location: Tarrytown, NY New York, NY The Role at a glance: The Role Abigail Kirsch is looking for...Full timeWork at officeFlexible hoursNight shiftWeekend workAfternoon shift- ...Join Our Team at Fausto – Sous Chef (Full-Time) Fausto, a warm and welcoming neighborhood restaurant and wine destination located on Flatbush Avenue in the heart of Park Slope, Brooklyn, is seeking a Morning Sous Chef to join our team. Our market-driven menu features...Full timeCasual workDay shift
- ...The Sous Chef is responsible for providing overall leadership, creating a consistent positive environment while maintaining the highest degree of quality in both service and product. This includes overseeing recipe development, item costing, product specification, sourcing...ApprenticeshipShift workNight shiftWeekend work
- ...winning bourbon selections. Join our team and be part of a legacy that combines culinary excellence with heartfelt hospitality. As a Sous Chef at Yardbird, you will play a key leadership role in our kitchen, working closely with the Executive Chef to ensure the highest...Flexible hours
$4,000 per month
# Sous ChefWhiskey Joes Manatee - Ellenton, FL 34222## OverviewSalary Range$63,000.00 - $74,500.00 Salary/yearPosition TypeFull TimeJob ShiftAnyEducation LevelHigh School/GED## Description**Sous Chef**Our mission is to always innovate and consistently deliver a 5-star experience...Local areaShift workWeekend workAfternoon shift- ...Sous Chef Position at Capital One Lounge at JFK Airport Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for the Capital One Lounge at JFK Airport. You will assist in the supervision, preparation, and cooking...Hourly payWork at officeFlexible hours
$75k - $90k
...Sous Chef Ops is a natural wine and pizza restaurant, opened in 2016, with two locations, one in East Village and one in Bushwick. We put care and intention into everything we serve and how we serve it, and we always strive to be a place where everyone feels welcome...Full timeImmediate start$75k - $85k
...Where a job isn't merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the authentic Chinese food culinary department for the brand new Cathay...Hourly payWork at officeLocal areaRemote workFlexible hours$28 - $30 per hour
...Sous Chef First Bloom - Brooklyn More Info 144 Montague Street, Brooklyn, NY Full Time • Hourly ($28.00 - $30.00) Expires: Nov 13, 2026 Required Years of Experience 1 year Job Details What the Role Is: The Sous Chef will work closely with the Head...Hourly payFull time$80k - $85k
...Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** **Summary:** The Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the...Local areaRemote workFlexible hoursShift work- ...holidays), 401k with Employer Match, Option to be paid daily with DailyPay, competitive wages, hotel discounts, and so much more! The Sous Chef is a hands‑on culinary leader responsible for kitchen operations and food production across the hotel’s restaurants, bar, café,...Daily paidFlexible hoursShift work
$68.35k - $92.48k
...Sous Chef Location: Queens, Nearest Secondary Market: New York City Airport Location: JFK IAT Advertised Compensation: $68,354.00 to $92,479.00 Summary: The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchen...Local area- ...shape the future of beachfront hospitality in Sunny Isles Beach. Overview Accelerate your culinary career and join our team as a Sous Chef! We are seeking a passionate and creative individual who will collaborate with our talented culinary team to deliver exceptional dining...Local area
- ...Diner, the celebrated neighborhood restaurant in South Williamsburg, Brooklyn is seeking a Sous Chef to join our management team. We offer: ~ Subsidized medical, dental, and vision insurance at 90 days ~ Industry-leading paid time off plans + paid family...
- ...Sous Chef Location: Edgewater, NJ We are seeking an experienced and passionate Sous Chef to join our culinary team at a high-volume, upscale restaurant in Edgewater, NJ. This is an exciting opportunity for a hands-on culinary leader who thrives in a fast...Seasonal workFlexible hoursShift workNight shift
- ...Sous Chef Position at Citarella Led by dynamic owner Joe Gurrera (and his commitment to superior quality) Citarella has grown from a respected NYC fish market into a full-scale, Ultimate Gourmet Market with locations across New York City, the Hamptons, and Greenwich...Hourly payLocal areaShift work
$92k
...team member has the tools to build a meaningful and rewarding career. Discover You Purpose with us at [Community Name]. As Sous Chef , you’ll play an essential role in enriching the lives of seniors, creating meaningful connections, and making a difference every...Full timePart timeLocal areaFlexible hours- ...Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary As an Executive Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership...Work at officeLocal areaRemote workFlexible hours
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