Banquet Service Staff

Job Description

Job Description

Description:

Banquet Service Staff (Hourly)

Banquet Service Staff provide essential operational support during private and large-scale events at The Attic at Waterman’s, Festival on 8th, The Shack, and select off-site venues. This role is primarily evenings, weekends, and holidays, scheduled based on event needs.

Key Responsibilities

Event Support & Setup

• Arrive on time and event-ready to support setup, service flow, and overall event execution.
• Assist bartenders with bar preparation, including stocking supplies, ice, glassware, and equipment.
• Support bar operations during events to ensure efficient, uninterrupted service.
• Organize, return, and maintain service equipment and supplies throughout and after events.

Service Assistance

• Maintain buffet stations by replenishing food, monitoring presentation, and ensuring consistent quality.
• Support banquet servers with table maintenance, including clearing plates and resetting service areas.
• Respond promptly to spills or broken items, maintaining a safe and polished event environment.

Venue Standards & Cleanliness

• Assist with dishwashing and proper handling of dishes and glassware at select venues.
• Maintain cleanliness and organization across event spaces, service stations, and back-of-house areas.
• Participate in event breakdowns and post-event cleanup to ensure venues are left event-ready.

Physical Requirements

• Ability to lift and carry 50+ pounds on a regular basis.
• Comfortable navigating stairs and standing for extended periods.
• Thrive in fast-paced, high-volume event settings.

Schedule & Availability

• Evening, weekend, and holiday availability required.
• Shifts scheduled based on event demand.
• Availability for large-scale events and peak holiday weekends is essential.

Why You'll Love This Role

• Be Part of Memorable Events- Play a hands-on role in weddings, celebrations, corporate events, and large-scale gatherings across unique venues.
• Fast-Paced & Never Boring- Every event is different, keeping shifts energetic, engaging, and rewarding.
• Strong Team Environment- Work alongside experienced hospitality professionals in a supportive, team-first culture where everyone helps each other succeed.
• Flexible, Event-Based Scheduling- Ideal for those seeking evening and weekend work that fits around school, other jobs, or personal commitments.
• Build Valuable Hospitality Experience- Gain exposure to banquet service, bar operations, and event logistics—skills that translate across hotels, restaurants, and event venues.
• Opportunities to Grow- Reliable, high-performing team members may have opportunities for increased responsibility and advancement within the events team.

• Previous experience in hospitality, banquets, or event support preferred.
• Strong teamwork and communication skills.
• High attention to detail with the ability to multitask efficiently.
• Flexible, dependable, and willing to support a variety of event needs.