Quality Control Technician

About the Company We are a leading soup production facility dedicated to delivering high‑quality, safe, and delicious products to our customers. Our team works with precision and attention to detail to ensure compliance with food safety standards and regulatory requirements. Career Opportunity As a QA Technician, you will play a key role in ensuring our soups meet the highest industry standards. You will have a keen eye for detail and a strong understanding of food safety regulations. What You Will Be Doing Responsible for monitoring and verifying production processes to ensure compliance with company policies and food safety regulations. Key Responsibilities Sampling, testing and recording product test results. Ensure that daily records are kept and maintained. Data Entry, downloading temp tales, tracking and interpretation. Following QC Hold Procedures for out‑of‑specification products. Follow standard operating procedures (SOPs). Support 6‑S initiatives. Equipment calibration and troubleshooting. Perform environmental swabs. Drive continuous improvement initiatives. Notify lead or coordinator and manager of any issue associated with production. Monitor CCP records and frequencies. Assist QA Manager and QA Coordinator in customer complaints investigations. Develop and implement policies and procedures including training related to GMPs, Food Safety and regulatory compliance. Complete audits pertaining to food safety. Review documents and maintain quality records. Adapt effectively within a continually changing and demanding environment. Communicate effectively to maintain high levels of safety, quality, and efficiency. Handle multiple tasks and duties related to food safety and regulatory compliance. Ensure Albertsons Companies policies and workplace safety are adhered to. Verify sanitation effectiveness programs directed by Quality Management. Implement quality control processes/testing to meet Albertsons quality standards. Maintain inventory of laboratory supplies. Follow Good Manufacturing Practices, Good Sanitation Practices, Food Safety and Occupational Safety. Support continuous improvement initiatives to enhance product quality and operational efficiency. Schedule 11:00 a.m. – 7:30 p.m. Due to the nature of our product a part‑time or seasonal schedule variance may be required during off‑peak season. Qualifications Prior experience in quality assurance, food safety, or a related field in a food manufacturing environment. Minimum Bachelor’s degree in Food Science, Biology, Microbiology or related science (preferred, not required). Equivalent work experience acceptable. HACCP certified, SQF Practitioner (preferred, not required). Knowledge of microbiological, physical, chemical and organoleptic testing. Excellent organizational skills, initiative and flexibility. Exceptional attention to detail and strong organizational skills. Good analytical and problem‑solving skills. Good oral/written communication skills. Good time management and customer service orientation. Ability to multi‑task in fast‑paced environment with limited supervision. Proficiency in Windows‑based PC and iPad programs. Lab test equipment maintenance (preferred, not required). Knowledge of HACCP and Food Safety. Ability to lift 50 lbs. Willingness to work flexible shifts, including nights and weekends as needed. Pay & Benefits Starting rates will be no less than the local minimum wage and may vary based on location, experience and qualifications. Candidates with unique qualifications may be considered for compensation above this range. Benefits may include medical, dental, vision, disability and life insurance, sick pay, paid time off, holidays, bereavement pay and retirement benefits (pension and/or 401(k) eligibility). Associates in this position may be eligible for a quarterly bonus. Equal Opportunity & Accessibility This Company is an Equal Opportunity Employer and does not discriminate based on race, gender, ethnicity, religion, national origin, age, disability, veteran status or on any other basis prohibited by law. We endeavor to make this site accessible to any users. If you need assistance completing the application process, please contact us at View phone number on click.appcast.io or by email to request accommodations. #J-18808-Ljbffr VONS