Sign up to access all features of our service.
  • Job search
  • Favorites
  • Create a CV
    New
  • Salaries
  • Subscriptions

Chef de Cuisine

Full-time

Quality Branded

Quality Branded restaurant group is seeking a CHEF DE CUISINE for our locations in NYC as we expand. Quality Branded is a fast-growing company with potential for growth in our multiple locations across New York City and other markets.

Our teams must embrace a guest-first approach to service, thrive in a high-energy, fast-paced environment and take great pride in the space they work in.

All of our chefs are actively engaged and present in the kitchen for all of service. They are responsible for working closely with the hourly kitchen team to manage the production teams, maintain our service standards that focus on speed, efficiency and consistent food quality. 

We are seeking someone with strong culinary skills and the ability to lead the restaurants BOH team in a high-volume environment.

Our great perks and benefits include:

  • Annual bonus potential
  • 401(k) with Company Match
  • Company sponsored dining benefits at all Quality Branded restaurants
  • A robust medical plan including significant employer contribution.
  • Supplementary benefits including Dental, Vision, Life, and Transit benefits.
  • Continuing Education Reimbursement and Manager Referral Programs
  • Quarterly Stipend for Cell Phone and Professional Clothing Purchases
  • New Parent Bonus
Ideal candidates have:
  • 3+ years kitchen management experience
  • At least 1 year experience in a Executive Sous Chef or Chef de Cuisine role required
  • Previous experience in a steak house and Broiler Cook experience is preferred
  • High volume experience in a fast paced, high energy environment
  • Stable work history showing progressive growth
  • Open availability including nights and weekends
  • Great attitude, strong work ethic, and follow through

Quality Branded is a Midtown-based restaurant group in New York City, founded by Michael Stillman in 2006. The group is comprised of Manhattan staples and fixtures in the city’s dining landscape: Smith & Wollensky NYC, Quality Meats, Quality Italian, Quality Bistro, Don Angie, Zou Zou’s & Chez Zou, Bad Roman, San Sabino, Twin Tails and Limusina. Quality Branded is known for its buzzy, energetic spaces, warm hospitality, signature dishes, and tableside flair.

Quality Branded provides equal opportunity with regard to all terms and conditions of employment.

Vacancy posted 6 days ago
Similar jobs that could be interesting for youBased on the Chef de Cuisine in New York, NY vacancy
  •  ...Job Title: Chef de Cuisine Reports To: Executive Chef Direct Reports: Executive Sous and Sous Chefs Roberta’s is hiring experienced chefs who are looking to work with a small, dynamic, dedicated team. If you enjoy working with amazing products, minimal intervention wines... 
    Suggested
    Hourly pay
    Local area

    Harri

    New York, NY
    1 day ago
  • $85k - $90k

     ...around food access, health and wellness, education, and philanthropy. We are seeking a talented, organized, and experienced Chef de Cuisine to lead our kitchen operations at Wollman Rink and deliver exceptional culinary experiences. The ideal candidate is a strong leader... 
    Suggested
    Full time
    Seasonal work
    Work at office
    Flexible hours

    Great Performances

    New York, NY
    9 hours ago
  • $120k - $140k

     ...through commitment to a \"Do Whatever It Takes Attitude\" and a hands-on, lead by example management style Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and... 
    Suggested
    Temporary work
    Flexible hours

    The Post Oak

    New York, NY
    3 days ago
  • $95k - $100k

     ...Description Chef de Cuisine — The Cheyenne Club at Brush Creek Ranch $95,000–$100,000 | 10% End-of-Season Guaranteed Bonus  Who We Are Brush Creek Ranch is a luxury guest ranch in the Snowy Range mountains of Wyoming — and The Cheyenne Club is where... 
    Suggested
    Relocation package

    White Lodging

    New York, NY
    3 days ago
  •  ...OSM Thome Recruitment is seeking an experienced and passionate Chef de Cuisine to lead one of Royal Caribbean's Group onboard culinary outlets and deliver exceptional dining experiences in a luxury cruise environment. This leadership role is responsible for overseeing... 
    Suggested

    OSM Thome Limited

    New York, NY
    4 days ago
  •  ...Are you a talented Chef looking for a new opportunity with a great company culture? Do you always sweat the details and strive for...  ...competitive chefs are eager to rise to the challenge. As a Chef de Cuisine at Boqueria, you will be responsible for ensuring that Boqueria... 
    Weekly pay
    Full time
    Part time
    Casual work
    Work at office
    Local area
    Flexible hours

    LANDED- New York, NY 10012

    New York, NY
    2 days ago
  • $100k - $110k

     ...Chef de Cuisine – Upscale Italian Restaurant $100,000 - $110,000 + Bonus   Join this renowned restaurant group as the Chef de Cuisine, responsible for overseeing all restaurant operations, complete with excellent benefits, salary, and career growth opportunity.... 
    Full time
    Seasonal work

    Willow Tree Recruiting

    New York, NY
    20 hours ago
  •  ...Exe Chef De Cuisine Management of all shipboard food preparation and execution of menus ensuring that the line's high culinary standards are maintained within the budgetary limitations established, as per company policy. The Exe. Chef de Cuisine plays a crucial role... 

    Holland America Line & Seabourn

    New York, NY
    2 days ago
  •  ...HAL - Chef De Cuisine Responsible for directing and overseeing team members and overall food preparation, production, and presentation in any of the following assigned specialty restaurants: Pinnacle Grill Rudi's Sel de Mer Tamarind (& Nami on Pinnacle Class... 

    Holland America Line & Seabourn

    New York, NY
    5 days ago
  •  ...Chef De Cuisine Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. With a 3... 
    Local area
    Immediate start
    Worldwide
    Shift work

    The Westin Las Vegas Hotel & Spa

    New York, NY
    2 days ago
  • $85k - $95k

     ...Chef de Cuisine LifeWorks is seeking an experienced Chef de Cuisine to lead culinary operations at one of our premier locations. This role oversees all kitchen operations, from menu development and food quality to team leadership and execution, ensuring every dish meets... 

    Aramark

    New York, NY
    4 days ago
  •  ...SA Hospitality Group Chef Position SA Hospitality Group is Italian at heart, the vision of Gherardo Guarducci and Dimitri Pauli...  ...inspections. Self-Development It is understood that as the Chef de Cuisine you are responsible to maintain current knowledge of the world... 
    Local area
    Immediate start
    Shift work

    SA Hospitality Group

    New York, NY
    2 days ago
  •  ...Hotel New York is synonymous with sophistication and style. The Baccarat Hotel is seeking a passionate and experienced Executive Sous Chef to join our culinary team. The ideal candidate will possess a strong culinary background, exceptional leadership skills, and a... 
    Full time
    Live in
    Local area

    Starwood Hotels & Resorts

    New York, NY
    1 day ago
  • $68k - $70k

     ...Join to apply for the Junior Pastry Sous Chef role at Altamarea Group Base pay range $68,000.00/yr - $70,000.00/yr About Us Highly acclaimed...  ...” in Italian, Marea redefines the seascape of high‑end Italian cuisine and offers employees the opportunity to work with refined... 
    Full time
    Local area
    Flexible hours
    Shift work
    Weekend work

    Altamarea Group

    New York, NY
    2 days ago
  • $100k - $115k

     ...Chef De Cuisine Fine Dining Or Upscale Restaurant Background Only - Housing Single Occupancy A leading food and beverage lifestyle group on the East Coast is seeking a Chef De Cuisine for upscale fine bistro restaurant. The group is built on a culture of honesty, integrity... 
    Relocation
    Flexible hours

    New Day Executive Search

    New York, NY
    2 days ago
  • $110k - $115k

     ...Service-Oriented, Hyatt is customer focused by providing authentic hospitality in every way every time. The goal of the Executive Sous Chef is to work directly with and in the absence of the Executive Chef to maintain and improve the culinary operations. The ideal... 
    Hourly pay

    HYATT Hotels

    New York, NY
    8 hours ago
  • $90k - $110k

     ...we put thought into every bite. The Position: Executive Sous Chef KEY RESPONSIBILITIES Thorough hands on approach, develop...  ...the health and safety of staff and guests. Assist the Chef de Cuisine with weekly specials. Ensure consistent execution of company... 
    Seasonal work
    Local area

    Corner Table Restaurants Career Center

    New York, NY
    4 days ago
  •  ...A high-end culinary establishment in New York is seeking a Junior Pastry Sous Chef with a passion for pastry and strong culinary skills. You will prepare a variety of desserts and pastries while maintaining high standards in a fast-paced kitchen. The ideal candidate has... 

    Altamarea Group

    New York, NY
    3 days ago
  •  ...Discounts ~ Time off and much more!   Assists the Executive Chef in leading the daily activities of the heart-of-house...  ...Minimum 5 years of previous Culinary experience as a Chef de Cuisine or Sous Chef within a high-volume kitchen setting is essential... 
    Full time
    Work experience placement
    Work at office
    Local area
    Shift work
    Afternoon shift

    Tao Group Hospitality

    New York, NY
    2 days ago
  • $80.34k - $100.94k

    Job Description Position Overview The Chef de Cuisine is a key leader within KIPP NYC's Culinary Team, responsible for supporting the daily management and execution of kitchen operations while ensuring the consistent preparation and service of fresh, high-quality meals... 
    Full time
    Temporary work
    Summer holiday
    Relocation

    KIPP NYC Public Schools

    New York, NY
    4 days ago
  • Pocruises is seeking an Executive Chef de Cuisine for a global position. You will manage food preparation, oversee culinary activities, and ensure high cooking standards while adhering to budgetary constraints. The role demands over 5 years of supervisory experience, ideally... 

    Pocruises

    New York, NY
    4 days ago
  •  ...Museum of Art is opening a new restaurant in collaboration with Chef Rita Sodi and Chef Jody Williams , widely admired for shaping a...  ...growth Familiarity with Italian or European‑influenced cuisine Background working within cultural institutions, destination... 
    Full time
    Seasonal work
    Local area
    Remote work
    Flexible hours

    Restaurant Associates

    New York, NY
    4 days ago
  •  ...Our Eastern Mediterranean restaurant is seeking an Executive Chef! BEST IN INDUSTRY COMPENSATION & BENEFITS ~ Quality of life: Consistent schedules with consecutive days off ~ Additional quarterly bonus opportunity equal to 10% of salary ~ Bonuses paid every quarter... 
    Full time
    Local area
    Flexible hours
    Night shift
    Weekend work

    Mama Mezze

    New York, NY
    2 days ago
  •  ...Restaurant Associates is seeking an accomplished Complex Executive Chef to lead multi-unit culinary operations across a high-volume portfolio. This hands-on leadership role requires a chef with strong operational discipline, team development skills, and the ability... 
    Full time
    Seasonal work
    Local area
    Remote work
    Flexible hours

    Restaurant Associates

    New York, NY
    1 day ago
  •  ...experiences. Our teams are passionate, enthusiastic and dedicated to delivering outstanding hospitality. The Role The Executive Chef is responsible for the overall leadership, management, and success of the kitchen operation. This role oversees all culinary... 
    Full time
    Casual work
    Local area

    JKS Restaurants

    New York, NY
    4 days ago
  •  ...EXECUTIVE CHEF New York City | Confidential Restaurant Opening FINE DINING SkyBridge Luxury is conducting a confidential search...  ..., high-volume restaurant environment Develop the Chef de Cuisine, Sous Chefs and emerging culinary leaders while building a strong... 
    Full time

    SkyBridge Luxury

    New York, NY
    2 days ago
  •  ...We are seeking a skilled and experienced Executive Chef to lead culinary operations within a dynamic, high-volume hospitality environment. Responsibilities: Direct the overall culinary operation across multiple dining and event functions, maintaining consistent... 
    Full time

    Clark Davis Associates

    New York, NY
    2 days ago
  •  ...Executive Chef – Fine Dining Steakhouse We are seeking a talented Executive Chef to join a high-growth fine dining steakhouse company known for exceptional food quality, high standards, and outstanding hospitality. This is an excellent opportunity for a... 
    Full time
    Casual work

    Superior Talent Source

    New York, NY
    20 hours ago
  •  ...and Resources ~ Pet Insurance ~ Employee Discounts ~ TAO Savings Marketplace ~ Time off and much more! The Executive Chef leads the daily activities of the heart-of-house operations and team members in accordance with company policies and procedures and... 
    Full time
    Work experience placement
    Work at office
    Local area
    Shift work
    Afternoon shift

    Tao Group Hospitality

    New York, NY
    2 hours ago
  •  ...Service Kitchen Manager Qualifications: Must have experience in a high-volume full-service setting Past experience with Irish cuisine a plus but not mandatory The ability to multi-task and listen Must be able to work in a team setting Full-Service... 

    New Day Executive Search

    New York, NY
    3 days ago

Do you want to receive more vacancies?

Subscribe and receive similar vacancies to Chef de Cuisine. Be the first to apply!