High Volume Kitchen Manager/Head Chef
New Day Executive Search
Full-Service Kitchen Manager
We're looking for a culinary professional who can join our team as a Full-Service Kitchen Manager. We are one of the longest-standing hospitality groups in NYC and a leading group in the industry with multiple concepts and tremendous room for growth. We care about our team and will work with you to set you on a path for career success. If you meet the qualifications below apply today!! 100% Paid Health and Profit Share
Full-Service Kitchen Manager Responsibilities:
- Works side by side with the Culinary Manager to ensure efficiency
- Executes systems that keep cost-effective results in place
- Develops and trains staff members while building a positive culture
- Communicates effectively with team and supervisors
Full-Service Kitchen Manager Qualifications:
- Must have experience in a high-volume full-service setting
- Past experience with Irish cuisine a plus but not mandatory
- The ability to multi-task and listen
- Must be able to work in a team setting
Full-Service Kitchen Manager Benefits:
- We have 20 Restaurants and are growing!
- Excellent salary above industry averages
- Tremendous Health Benefits, PTO, and 401K with company match
- A fair balance of quality of life
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