Search Results: 3,238 vacancies
This role will be located at one of Discovery Land Company's locations: Dune Deck Beach Club , set in Westhampton Beach New York.
Dune Deck Beach Club is seeking a Pastry Chef to join the Food and Beverage Culinary Department.
The Pastry Chef will oversee pastry...
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...Position: Station Chef
Location: BCNY Camp @ Harriman State Park, 553 Arden Valley Road, Southfields, NY 10975
Salary: $7,000
Employment... ...24, 2024 - July 05, 2024
About Us
Since 1876, The Boys' Club of New York (BCNY) has been partnering with boys and young men in...
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...The Role
The Executive Chef will work closely with the Culinary Director to properly execute the culinary vision of the Restaurant... ...Fast paced movements are required to go from one part of the club to other
Must be able to move, pull, carry or lift of up to...
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...airport lounge team at the Virgin Atlantic Clubhouse. This Executive Chef will be based out of John F. Kennedy International Airport (JFK)... ..., adherence to culinary standards and HACCP/safety in the clubs, which features la carte-style dining for elite guests. We are seeking...
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...venue experiences should extend beyond game day and show time. From five-star feasts and craft cocktails to local eats and sizzling chef-inspired creations, we are renowned for our exceptional dining experiences. Our fresh, creative cuisine is just the beginning. We strive...
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...destination for fashion-forward elegance in an intimate space all set against unobstructed city views.
Overview:
The Executive Chef is responsible for coordinating, supervising and directing all aspects of the hotels food production, while maintaining profitable F...
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**Job Description**
Aramark?s Accelerate to Leadership (A2L) Program offers early career talent valuable work experience, mentorship from industry leaders, and professional training across a variety of environments and business areas. As a year-long development and training...
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$68000 per year - $80000 per year. The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitabili Sous Chef, Executive...
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...is passionate about service and creating a great guest experience. We are in the market for an experienced Culinary Leader with exposure to working in a very busy location. Sous Chef Responsibilities Sous Chef, Chef, Leadership, Guest Experience, Restaurant, Staffing...
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...Chef Jobs in New York NY
**Chef Jobs in Kama asian fusion New York, NY**
* Posted on Dec 04, 2021
* Job Experience
1 - 4 Years
* Job Role
* Salary
$6000 - $7000 Per Month
* Company Name
**Chef Job Description**
**Job Description:**
* Brand New Indian...
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...Working as an Executive Chef, you are responsible for overseeing the culinary functions for FLIK accounts in the New York City area. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Ac Executive Chef, Executive...
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...Position: Sous Chef Kitchen Manager
Location: BCNY Camp @ Harriman State Park, 553 Arden Valley Road, Southfields, NY 10975
Salary... ...Orientation: June 26 - July 5, 2024
About Us
Since 1876, The Boys' Club of New York (BCNY) has been partnering with boys and young men in...
Suggested
Summer work
Seasonal work
Outdoor
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Saturday
Loews Regency New York Hotel has a legacy of luxury - expertly orchestrated and masterfully performed. Located in midtown Manhattan, the property seamlessly blends its iconic Art Deco design with modern sensibilities, craftily merging form and function to compliment 50 ...
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...contributing information and analysis to strategic plans and reviews; preparing and completing action plans; implementing production, productivity, quality, and customer-service standards; serving as culina Executive Chef, Operations Manager, Chef, Executive, Restaurant...
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...satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style
Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and...
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**Chef Apprenticeship**
**Brief overview of the vacancy role**
Join us at Sizzling Pubs and Grill the UK's most loved value pub brand. With generous portions, Sizzling skillets and bags of community spirit.
If you've got sizzling skills, we want to hear from you.
**Vacancy...
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Drift In is seeking a Sous Chef with upscale, high-volume restaurant experience to join the Crew! An unparalleled opportunity to work closely with nationally-acclaimed culinary director, Kerry Heffernan, and execute a sustainable, award-winning menu.
VENUE
Drift...
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...Corporate Chef Hawksmoor USA
Established in 2006, Hawksmoor is a British steak restaurant and cocktail bar.
Hawksmoor sources the best quality beef locally that has been raised with the highest standards of animal welfare. It is then aged for a minimum of 28 days...
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...immediate opening for a luxury boutique hotel, the 33 Seaport Hotel NYC. We are seeking an individual to fill the position of Executive Chef, who has a demonstrated ability to lead culinary team and mentor individuals to reach their full potential. Crescent Hotels and...
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**Sous Chef**
Rye, NY **SUMMARY:**
This position is responsible for all culinary areas in the Sports House Restaurant. This position... ...may be assigned other culinary duties as per Westchester Country Club business needs.
**RESPONSIBILITIES:**
* Responsible for hiring...
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