Bartender

Join The Brass Tap Team

It's true! The Brass Tap has the best craft beer lineup anywhere and chef-inspired food that raises the bar on bar food. But the secret ingredient behind our success isn't beer, it's people! We're a leading craft beer chain with team members who make the magic happen every day... bringing that special something that keeps guests coming back time and again.

Our bartenders are responsible for greeting guests, taking orders, pouring beer, making cocktails, and serving The Brass Tap's delicious food. Our service team members are passionate about beer knowledge and providing each guest with an amazing experience. Positive attitudes and teamwork are a part of The Brass Tap culture. If you love people and enjoy working in a fast-paced environment, then apply now! Now hiring full-time and part-time positions.

Benefits include a fun environment and team culture, career growth opportunities, meal perks, paid training, flexible part-time or full-time schedule, and safety and sanitation standards.

Responsibilities include greeting and welcoming guests to The Brass Tap, following The Brass Tap steps of service for taking and serving orders, being beer and menu knowledgeable to suggest beers and describe menu items, preparing beer, wine, and cocktails to recipe procedures, presenting guest check and taking payment, following safety and sanitation procedures, keeping bar station and service areas clean and organized, and completing duties without constant supervision.

Requirements include being at least 21 years old, available to work weekend and holiday shifts, ability to balance and carry multiple food and beverage items, able to competently operate the POS and beverage equipment, and continuous standing, bending, and lifting up to 25 pounds.

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise, and all hiring decisions will be made by the management of this franchise. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to FSC Corporate.