Cook
$16 - $17 per hourElior
Cook
Employment Type: Full-Time, Onsite Segment: Dining & Events Brand: Corporate-Chefs Location: Franklin, Tennessee (US-TN)
The Role at a Glance
We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff in our Corporate Dining location, Ramsey Solutions! As a cook for Corporate Chefs, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you. Please read on! Enjoy a weekly paycheck, Monday-Friday schedule, full benefits & more!
What You'll Be Doing
- Quality and portion control
- Food preparation
- Creative food presentation
- Maintaining kitchen
- Ensuring food is stored properly
- Following safe food handling policies, procedures and recipes
What We're Looking For
Must-haves:
- At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
- Working knowledge of proper culinary methods, techniques, and standards.
- Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
- Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
- Customer service experience is required.
Nice-to-haves:
- Food handlers' certification
Compensation Range $16- $17 per hour
Our Benefits:
- Weekly Pay Monday-Friday Schedule
- Medical (FT Employees)
- Dental
- Vision
- Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
- Discount Program
- Commuter Benefits (Parking and Transit)
- EAP
- 401k
- Sick Time
- Holiday Pay (9 paid holidays)
- Tuition Reimbursement (FT Employees)
- Paid Time Off
- Growth Opportunities
Vacancy posted 1 day ago
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