Line cook

About Us Waverly Stone Gastropub is a family‑owned and operated restaurant with a focus on serving high quality, world‑inspired food and quality craft beverages with exceptional care and service in a relaxed, positive atmosphere! If you are driven, hard‑working, and passionate about learning, we would love to talk to you about joining our tight‑knit team. We are a chef‑driven restaurant looking to add dishwasher to our team. Our goal is to continue to raise the bar and grow our already strong team with people who truly are passionate about food. This position has endless growth potential. Duties Prepare and cook menu items in accordance with established recipes and standards Set up and stock stations with all necessary supplies Ensure that food is prepared and served in a timely manner Follow proper food handling and sanitation procedures Requirements Previous experience as a line cook or in a similar role Knowledge of various cooking techniques and culinary terminology Ability to work in a fast‑paced environment and handle multiple tasks simultaneously Strong attention to detail and organizational skills Excellent communication and teamwork abilities #J-18808-Ljbffr