KITCHEN MANAGER
Metro Services, LLC
Job Description
Job Description
Position Description: We are looking for friendly folks like you to join our team! Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro Diner, simply delicious defines our food and 100% Guest Satisfaction is our main priority. We dont just speak about our culture we live and breathe it every day its who we are!Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation.We have:Flexible SchedulesBOH Shift Meals/FOH Meal DiscountsMeal Discounts for Friends/FamilyPaid Vacation (after 1 year)Competitive Benefits (after 1 year)Free Tele-Medicine through First Stop Health (after 1 year)Referral Bonus ($250 per referral, no limit)Perks at Work (over 30,000 discounts on purchases for travel, fitness, auto, event tickets & more)Long-term Career GrowthA great Team that is ready for you to join!You have:The people skills to ensure all Guests feel welcome and are given responsive, friendly and courteous service at all timesThe attention to detail to ensure all food and products are consistently prepared and served according to the restaurants recipes, portioning, cooking, and serving standardsA commitment to achieve company objectives in sales, service, quality, appearance of facility, sanitation, and cleanlinessThe willingness to learn and implement all policies, procedures, standards, specifications, guidelines, and training programsThe ability to control cash and other receiptsThe capability to make employment and termination recommendationsWillingness to work in a hands-on restaurant environmentYou might also have:Experience as a Manager in a fast-paced work environmentThe motivation to continually strive to support your team in all areas of professional developmentWorking experience in preparing all required paperwork, forms, reports, and schedulesKnowledge of scheduling labor by anticipated business activityExperience implementing corrective action in a prompt, fair, and consistent mannerA complete understanding of all federal, state, county, and municipal regulations that pertain to health, safety, and labor requirements of the restaurant, Team Members, and Guests
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$500 per month
...bonuses based on performance. Professional Development: Paid management training program to enhance skills and advance career - we promote... .... Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine. Job Summary The Senior Sous Chef...SuggestedHourly payFull timeCasual workLocal areaImmediate startShift work- ...advancement. Are you ready to be a Roadie? Bubba’s 33, part of the Texas Roadhouse brand family, is looking for a rockstar Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving,...SuggestedTemporary workFlexible hours
- ...patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences... ...of your career. Job Responsibilities Train and manage kitchen personnel and supervise/coordinate all related culinary...Suggested
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$23 per hour
...Kentucky International Convention Center** **Position Title: Kitchen Supervisor** **Pay Range** : $23.00 to $23.00 **We Make Applying... ...; addresses complaints and resolves problems. + Advises management of purchasing requirements with a focus on minimizing waste and...Remote work- ...A leading entertainment provider is seeking a Concessions and Bar Manager at the Kentucky Exposition Center. The role includes overseeing staff operations, ensuring high standards for food and beverage service, and managing inventory for events. Ideal candidates will have...
$83k - $85k
...as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment... ...experience 5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training High volume...Work at officeLocal areaRemote workFlexible hours- ...house operations, ensures food quality and cost targets, and partners with the General Manager to deliver exceptional guest experiences. The ideal candidate has executive-level kitchen leadership in a high-volume setting, strong financial management skills, and a passion...
- ...Goodwin Recruiting seeks an Executive Chef for a renowned hospitality group in Louisville, KY. You will lead a talented kitchen team, execute established menus, and be a visible ambassador for an immersive Italian dining concept. The role emphasizes guest interaction,...
$500 per month
...a chef who shares that passion and can lead a high‑performing kitchen while maintaining the standards that have made Grassa Gramma one... ...labor to budget while maintaining exceptional service standards. Manage ordering, inventory, and food cost using MarketMan. Maintain...- ...Louisville, KY, is seeking an Executive Chef to lead a premier Italian kitchen. The role emphasizes hands-on leadership, delivering... ...and maintaining high culinary standards. The Executive Chef will manage the culinary team, control labor and food costs, and partner with...
- ...As the Executive Chef, you will lead all culinary operations, overseeing menu creation, food preparation, and kitchen staff management. You’ll ensure exceptional food quality, consistency, and presentation while maintaining high standards of cleanliness and safety. Your...Contract workLocal areaFlexible hoursAfternoon shift
- ...Guest Satisfaction is our main priority. We don’t just speak about our culture – we live and breathe it every day – it’s who we are!Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs,...Flexible hours
- Overview Concessions and Bar Manager | Full-Time | Kentucky Exposition Center Join to apply for the Concessions and Bar Manager role at Oak View Group. Responsibilities Manage, develop and mentor a staff of part-time and full-time concessions employees, including documenting...Full timePart timeWork at officeLocal area
- ...Executive Chef and is responsible for the daily operation of the kitchen. The Executive Sous Chef will assist the Executive Chef in the... ...customers Immediately report all injuries to the supervisor or manager on duty and to the security manager on duty Work Requirements...Full timeLocal areaImmediate startFlexible hours
- ...oversees the safe and efficient operation for the culinary and kitchen operations in accordance with company standards. He/She... ...confidential and sensitive information Organizational & Time Management Skills ability to appropriately schedule time to meet job demands...Temporary workFlexible hoursNight shift
- ...atmosphere. This is an exciting opportunity to lead a talented kitchen team, deliver consistently outstanding food, and be a visible,... ...achieve operational goals Oversee ordering and inventory management, maintaining strict food-cost controls Continuously ensure...
- ...Program Dental insurance Employee discounts Health insurance Vision insurance Position: Regional Sales Manager Reports To: Director of Kitchens Inspired. Effective: 1/1/26 Location / Employment Type [City, State] – Full-time, in-store (on-site)...Full time
- Job Responsibilities Train and manage kitchen personnel and supervise/coordinate all related culinary activities Estimate food consumption and requisition or purchase food Select and develop recipes as well as standardize production recipes to ensure consistent quality...
- ...as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment... ...experience 5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training High volume...Work at officeLocal areaFlexible hours
- Metz Culinary Management is growing and seeking a Rock Star Catering Manager. This is a great opportunity to show off your hospitality and attention to detail creating beautiful presentations of food and displays while managing an awesome Team and contributing to the overall...Casual work
$22 - $25 per hour
We’re more than just a team – we’re a community dedicated to making a difference every day. At Olympia Hospitality and Hotel Genevieve, we create a fun, supportive environment where growth never stops, and success is celebrated together. Guided by our values of continuous...Temporary workWork experience placement- ...is friendly, courteous, helpful, timely, and works in a professional manner resulting in a very high level of guest satisfaction. Managing the daily business operations of the Restaurant, Bar, Pool and Events by performing the following duties. Essential Duties and Responsibilities...Hourly paySeasonal workWork at officeLocal area
- ...Job Overview The primary role of a Food Service Manager is to provide quality food and beverage products for our guests while maintaining... ...with food and beverage heating, cooling, and preparation kitchen equipment and tools. Benefits Weekly pay. Free dispensed beverage...Weekly payWork experience placementLocal areaShift work
$22.7 - $30.6 per hour
...one another at every turn, because we know that when we fly together, there’s no limit to how far we can go. As our Food & Beverage Manager (FBM) , you’ll oversee all food and beverage operations, ensuring everything runs efficiently and consistently. You’ll work...Hourly payLocal areaFlexible hoursShift work- ...Job Description The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu. Job Responsibilities...
- ...Coordinates operations with other areas of the department. Promotes teamwork and works collaboratively with other organization employees to manage services and resolve daily issues that impact service. Coaches and trains team members and documents employee discussions....Shift work
- ...serve fun, flavor, and fantastic experiences. As the Restaurant Manager, you’ll be the heartbeat of our operations, making sure our... ...experience in a high-volume full-service restaurant in a scratch kitchen. Food Handlers Certification / Alcoholic Beverage Servers Certification...Casual work
- ...on: Posted Todayjob requisition id: JR110766At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and... ...to engage continuous development.* All the pizza you can eat! Manager meals while working and a Management Dine-Out card to enjoy with...Contract work
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