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Executive Chef — Full-Scratch Kitchen & Seasonal Menus

$84k - $90k

Oakmont Management Group

Oakmont Management Group is seeking an Executive Chef for its Full Scratch Kitchen in Palo Alto, California. The role demands innovation, a passion for high-quality cuisine, and the ability to lead a culinary team to excellence. Ideal candidates have experience in crafting seasonally focused menus and managing kitchen operations. Compensation ranges from $84,000 to $90,000, along with benefits such as medical insurance, vacation, complimentary meals, and a 401(k) plan. #J-18808-Ljbffr Oakmont Management Group

Vacancy posted 3 days ago
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