Growth-Focused Restaurant Manager | Lead & Develop Team
Asada Cantina + Kitchen
A local dining establishment in San Clemente is seeking a Restaurant Manager to oversee operations and lead a dedicated team. The ideal candidate will have at least 1 year of management experience and 3 years in the restaurant industry. Responsibilities include managing daily shifts, training staff, and making financial decisions to drive sales. We value collaboration and provide competitive pay along with a fun work environment. Join us to grow your career in hospitality with a supportive team. #J-18808-Ljbffr Asada Cantina + Kitchen
Vacancy posted 2 days ago
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