KITCHEN MANAGER
Metro Services, LLC
Job Description
Job Description
Position Description: We are looking for friendly folks like you to join our team! Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro Diner, simply delicious defines our food and 100% Guest Satisfaction is our main priority. We dont just speak about our culture we live and breathe it every day its who we are!Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation.We have:Flexible SchedulesBOH Shift Meals/FOH Meal DiscountsMeal Discounts for Friends/FamilyPaid Vacation (after 1 year)Competitive Benefits (after 1 year)Free Tele-Medicine through First Stop Health (after 1 year)Referral Bonus ($250 per referral, no limit)Perks at Work (over 30,000 discounts on purchases for travel, fitness, auto, event tickets & more)Long-term Career GrowthA great Team that is ready for you to join!You have:The people skills to ensure all Guests feel welcome and are given responsive, friendly and courteous service at all timesThe attention to detail to ensure all food and products are consistently prepared and served according to the restaurants recipes, portioning, cooking, and serving standardsA commitment to achieve company objectives in sales, service, quality, appearance of facility, sanitation, and cleanlinessThe willingness to learn and implement all policies, procedures, standards, specifications, guidelines, and training programsThe ability to control cash and other receiptsThe capability to make employment and termination recommendationsWillingness to work in a hands-on restaurant environmentYou might also have:Experience as a Manager in a fast-paced work environmentThe motivation to continually strive to support your team in all areas of professional developmentWorking experience in preparing all required paperwork, forms, reports, and schedulesKnowledge of scheduling labor by anticipated business activityExperience implementing corrective action in a prompt, fair, and consistent mannerA complete understanding of all federal, state, county, and municipal regulations that pertain to health, safety, and labor requirements of the restaurant, Team Members, and Guests
- ...The KITCHEN MANAGER / CHEF is a leadership position within our organization that provides direct support to the Managing Partner and Regional leadership in their efforts to maintain efficient restaurant operations. The Chef will direct all BOH functions and maintain a...SuggestedShift work
- ...cclocal is looking for a Kitchen Manager / Chef in Saint Petersburg, Florida. This leadership role involves supporting the Managing Partner in maintaining efficient restaurant operations. Responsibilities include directing BOH functions, mentoring the team, and ensuring...SuggestedShift work
$20 - $22 per hour
...and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems. Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages. Uses approved food recipes and production...SuggestedHourly payFull timeLocal areaMonday to FridayFlexible hours$20 - $22 per hour
Compass Group USA in Saint Petersburg, FL is hiring a full-time Cook Supervisor. You will directly supervise food-service staff, ensure recipes and portion control, and support HACCP safety standards while maintaining quality and guest satisfaction. Requirements include...SuggestedHourly payFull timeMonday to Friday$20 per hour
...and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems. Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages. Uses approved food recipes and production...SuggestedHourly payFull timePart timeLocal areaImmediate startWorldwideMonday to FridayFlexible hours- ...Catering Kitchen Manager Are you passionate about hospitality, leadership, and creating exceptional culinary experiences while enjoying your nights, weekends, and holidays free? The Power Design SURGE Café is seeking a Catering Kitchen Manager to lead our growing catering...Seasonal workWork at officeNight shiftWeekend work
- ...00% Guest Satisfaction is our main priority. We dont just speak about our culture we live and breathe it every day its who we are!Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs,...
$20 - $22 per hour
...and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems. Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages. Uses approved food recipes and...Hourly payFull timeLocal areaMonday to FridayFlexible hours- ...and barbacks, and, in some cases, bouncers, wait staff, and/or kitchen staff as well. Hires, trains, promotes, and, when necessary,... ...Uses point-of-sale tracking technology and bar and restaurant management platforms. Qualifications: High school diploma/GED Previous bar...Work at officeFlexible hours
- ...guest satisfaction. Responsibilities Work with other F&B managers and keep them informed of F&B issues as they arise. Keep immediate... .... Coordinate and monitor all phases of Loss Prevention in kitchen areas. Prepare and submit required reports in a timely...Local areaImmediate start
- ...driving force behind the culinary program. You’ll oversee daily kitchen operations, guide the line team, and ensure flawless execution... ...standards (10-15 min for appetizers, 15-20 min for entrées) while managing peak demand. Food Safety & Quality Standards Monitor cooking,...Full timeSeasonal workImmediate startFlexible hoursWeekend workAfternoon shiftEarly shift
- Levy, part of Compass Group USA, seeks a skilled supervisor to oversee food, beverage, and meal services in a dynamic environment. You will supervise production, ensure quality and timely service, and uphold safety and sanitation standards while leading a great team across...
- ...operations of food service for patients, families and visitors including Bayfront BabyPlace. Assists the director with planning, managing and directing the performance of the department to fulfill the hospital’s mission. KEY ACCOUNTABILITIES: # Ensures all regulatory...Permanent employment
- ...dishes that are ever changing. Our Big City Bar is the perfect spot to enjoy our handcrafted cocktails. With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer...Hourly payWork at officeLocal areaRelocationFlexible hours
- ...people are the foundation of our very successful company. We hire managers with the talent, integrity, and passion to promote our Caring... ..., safety, and labor in absence of the General Manager and Kitchen Manager. Requirements Strong, stable work history along with management...Casual work
- ...Restaurant Manager This position is responsible for leading a team of restaurant staff to meet company standards and execute efficient restaurant operations. The work schedule includes days, nights, holidays, and weekends. Reports to General Manager. We are seeking a dynamic...Shift workNight shiftWeekend work
- ...Join to apply for the Restaurant Manager role at Texas Roadhouse 3 days ago Be among the first 25 applicants Join to apply for the Restaurant... ...Restaurant Manager with a passion for guests and working in a kitchen, apply today! As a Restaurant Manager, Your Responsibilities...Hourly payFull timeTemporary workFlexible hours
- ...atmosphere and a safe, team-oriented environment. We are an Equal Opportunity Employer. We offer great restaurant culinary careers for prep cooks who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment. Noble CrustCasual workImmediate start
- ...moments that surprise and delight. And we’re looking for an F&B Manager who lives and breathes that philosophy. The Opportunity As our... ...on menu ideation, presentation, and guest feedback loops with kitchen leadership and ownership. Own the Details Without Losing the Vibe...Day shift
- ...company-approved spreadsheets and word processing. Extensive experience in restaurant bar, banquet, catering, in-room dining, and kitchen management required. Must be able to convey information and ideas clearly. Must be able to evaluate and select among alternative...Full timeLocal area
- ...Catering Manager As a Catering Manager at Panera Bread | Covelli Family Ltd., you easily finish the day feeling accomplished! Our Catering Managers are committed to true craftsmanship; starting your day within a cafe preparing, packaging and delivering healthy cravable...
- ...Dunkin’ Donuts is looking for hard working, enthusiastic and dedicated Restaurant Managing Partners to join our team! Do you love working in a “fast paced environment”? Do you have a passion for guest satisfaction? Do you love coffee and donuts? If you said yes, then...Local areaWorldwideAll shifts
$24 - $26 per hour
...Position: Tea Room Manager 35° Tea Room at The Factory St. Pete Anticipated starting date: October 1st 2026 $24–26 per hour, based on experience Full-Time About 35° Tea Room 35° Tea Room is a specialty hospitality concept centered around premium cold-...Hourly payFull time- ...Executive Chef, the Sous Chef will maintain the highest quality and standards, oversee production, safety and sanitation, and lead the kitchen team in a fast-paced, upscale environment. We value hospitality-driven leadership, strong communication, reliability, and a...
- ...high-volume, hands‑on Sous Chef for an Upscale concept in the Tampa, FL area. This successful leader will work hand in hand with the kitchen team to ensure the delivery of from-scratch picture‑perfect food. This individual must have strong people skills with a strong...
$65k - $68k
...$65,000 - $68,000 / year Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding... ..., presentation, and service execution. Lead and supervise kitchen staff during production and service periods, providing coaching...Contract workWork at officeLocal areaRemote workFlexible hoursAfternoon shift- ...Job Description Job Description We are looking for a Kitchen Manager for cost efficiency. They will in charge of hiring and training BOH employee's, scheduling, and overseeing daily operations.. Ordering food designing recipes with cost breakdown. We are going to...
- ...Sparrow Kitchen, part of The Wurzak Hotel Group, is seeking an experienced Kitchen Manager to supervise day-to-day operations and ensure quality food production for our guest experience. Under the guidance of the Executive Chef, you will lead staff development, menus,...
- ...and customer expectations Prepare and plate food according to kitchen specifications Assist Executive Chef with kitchen operations with... ...techniques and recipes Ability to remain calm and thrive under pressure Excellent management and leadership skills #J-18808-Ljbffr...Flexible hours
- ...Chef will oversee all culinary operations for the new catering kitchen, leading menu execution, production planning, food quality, and... ...Maintain exceptional food quality, presentation, and consistency. Manage food ordering, inventory, and vendor relationships. Control...Flexible hoursAfternoon shift
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