Sign up to access all features of our service.
  • Job search
  • Favorites
  • Create a CV
    New
  • Salaries
  • Subscriptions

Head Chef

$70k - $80k

Gecko Hospitality

Job DescriptionJob DescriptionHead ChefConcept Type: High-Volume Italian Eatery & DeliLocation: Scottsdale, AZSalary: $70,000 - $80,000 per year, plus bonusThis family-owned Italian eatery and deli has spent decades building something worth protecting. Rooted in authentic Italian-American cooking and a hospitality mindset that treats every guest like family, what began as a neighborhood staple has grown into a high-volume operation with a bustling deli, full-service restaurant, specialty grocery market, catering division, and scratch kitchen all under one roof. Generations-old recipes still anchor the menu—and honoring that legacy while continuing to push the food forward is central to how this organization operates. The culture runs on craft, consistency, and genuine care for the people on both sides of the pass. You'll feel it the moment you walk through the door.This is a hands-on role. The Head Chef will spend the majority of the week on the line—running production, developing the team, and holding every plate to the standard this kitchen has built its reputation on.Job Qualifications:Five or more years of professional culinary experience, with proven leadership in a high-volume restaurant, deli, Italian concept, catering operation, or similar foodservice environment.Strong knowledge of Italian cuisine—sauces, pastas, pizza, sandwiches, and scratch cooking—with experience in traditional Italian-American food strongly preferred.Demonstrated ability to hire, train, and develop kitchen staff, building a team that performs at a high level even when the Head Chef isn't on the floor.Working knowledge of health and food safety standards, with the discipline to run a kitchen that meets Maricopa County inspection requirements without exception.A hands-on, lead-by-example management style paired with the confidence to run expo, train food runners, and minimize order errors during peak volume.Strong organizational skills for managing prep, product rotation, perishable storage, and a seamless close-to-open transition.A creative approach to menu development, with the ability to balance elevated American Italian dishes with rustic, regional Italian cooking.Job Responsibilities:In this role, you'll be responsible for:Oversee all production stations—sauté, pizza, cold sandwich, and expo—ensuring every shift runs at the standard this kitchen is known for.Lead team training on plating, presentation, quality, and consistency across every station and every shift.Build and manage a high-performing kitchen team through hiring, clear communication, and accountability—a team that runs strong whether you're on-site or not.Provide hands-on training for new hires and ongoing retraining for current kitchen staff.Develop new specials and refine existing menu items, maintaining a 75/25 balance between elevated American Italian dishes and rustic, regional Italian cooking.Run expo during peak service, training food runners and minimizing errors on both dine-in and to-go orders.Implement closing systems that ensure proper perishable storage, smart product rotation, and a clean transition from close to open.Hold the kitchen to Maricopa County health inspection standards under a zero-tolerance policy.Identify and develop a second-in-command capable of running the kitchen in your absence—and prepare your own eventual replacement as the company grows.Company Benefits:Competitive salary of $70,000–$80,000 per year, plus bonusThe opportunity to lead kitchen operations for a respected, high-volume Italian concept with a loyal followingA culture built on quality, consistency, and treating people like familyReal growth potential as the company expands into new locationsThe right candidate for this Head Chef role needs little to no handholding. You'll be freed from prep oversight and food ordering so you can focus on what matters most: leading a team, sharpening the menu, and running a kitchen that holds its standard whether you're there or not. If you're a culinary leader who wants ownership—not just a shift—this is where that ambition belongs.If this role aligns with where you want to take your culinary career, we'd like to hear from you. Send your resume to Don Hutcheson to get the conversation started. View email address on click.appcast.io#ZRDH\nCompany DescriptionSince 2000, Gecko Hospitality and its dedicated Franchise Partners and Recruiters throughout the United States have been pioneers in the hospitality recruiting industry. The value that Gecko Hospitality provides to its Clientele is evident in the advanced networking and technology skills our professional recruiters possess in identifying qualified restaurant professionals.At Gecko Hospitality, we are passionate about making sure that every member of our recruiting team is familiar with our philosophies. In the same way that we learn about people when developing relationships and friendships, we want our people to have a sense of Gecko Hospitality's values and insight into our company's "personality." With this insight comes a greater understanding of how values "fit" with Gecko Hospitality's values, why we do things the way we do as well as providing a basis for making decisions that are appropriate to those values. We all play a part in keeping these traditions and philosophies alive.We want every member of our recruiting team to understand that we are only as good as how well we follow these philosophies on an every day basis. Gecko Hospitality is all about achieving results by being motivated. This motivation to achieve results comes from within. No one can motivate us, nor can we motivate anyone else. As leaders, all that we can do is provide an environment where people motivate themselves to achieve mutually beneficial goals. Along with this philosophy, each team member possesses the following traits for which we are proud: honesty, integrity, desire, determination, listening skills, rapid learning, responding in a timely manner, effective communication skills, thoroughness, empathy, compassion, and most of all we want every team member to have a strong work ethic that motivates them to produce superior results both for our candidates and for our Clients.At Gecko Hospitality, you certainly have... more choicesAs part of our recruiting process, we may contact you regarding positions we feel are a good fit or engage with you via SMS text message. By clicking to submit your application, Gecko Hospitality has your consent to communicate via SMS text message moving forward.Terms of Service are available at Policy can be found at and data rates may apply, depending on your mobile phone service plan. For more help reply “HELP” to your texts or you can opt-out by replying STOPCompany DescriptionSince 2000, Gecko Hospitality and its dedicated Franchise Partners and Recruiters throughout the United States have been pioneers in the hospitality recruiting industry. The value that Gecko Hospitality provides to its Clientele is evident in the advanced networking and technology skills our professional recruiters possess in identifying qualified restaurant professionals.\r\n\r\nAt Gecko Hospitality, we are passionate about making sure that every member of our recruiting team is familiar with our philosophies. In the same way that we learn about people when developing relationships and friendships, we want our people to have a sense of Gecko Hospitality's values and insight into our company's "personality." With this insight comes a greater understanding of how values "fit" with Gecko Hospitality's values, why we do things the way we do as well as providing a basis for making decisions that are appropriate to those values. We all play a part in keeping these traditions and philosophies alive.\r\n\r\nWe want every member of our recruiting team to understand that we are only as good as how well we follow these philosophies on an every day basis. Gecko Hospitality is all about achieving results by being motivated. This motivation to achieve results comes from within. No one can motivate us, nor can we motivate anyone else. As leaders, all that we can do is provide an environment where people motivate themselves to achieve mutually beneficial goals. Along with this philosophy, each team member possesses the following traits for which we are proud: honesty, integrity, desire, determination, listening skills, rapid learning, responding in a timely manner, effective communication skills, thoroughness, empathy, compassion, and most of all we want every team member to have a strong work ethic that motivates them to produce superior results both for our candidates and for our Clients.\r\n\r\nAt Gecko Hospitality, you certainly have... more choices\r\n\r\nAs part of our recruiting process, we may contact you regarding positions we feel are a good fit or engage with you via SMS text message. By clicking to submit your application, Gecko Hospitality has your consent to communicate via SMS text message moving forward.\r\nTerms of Service are available at Policy can be found at and data rates may apply, depending on your mobile phone service plan. For more help reply “HELP” to your texts or you can opt-out by replying STOP

Vacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the Head Chef in Scottsdale, AZ vacancy
  • $70k - $80k

     ...Job Description Job Description Head Chef Concept Type: High-Volume Italian Eatery & Deli Location: Scottsdale, AZ Salary: $70,000 - $80,000 per year, plus bonus This family-owned Italian eatery and deli has spent decades building something worth protecting... 
    Suggested
    Shift work

    Gecko Hospitality

    Scottsdale, AZ
    2 days ago
  •  ...inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another. Head Chef Arcis Golf provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination... 
    Suggested
    Local area

    Arcis Golf

    Scottsdale, AZ
    1 day ago
  •  ...room dining; maintains food quality, safety, and cost standards; and leads, trains, and develops the culinary team. Acts as Executive Chef in their absence.Essential Duties & ResponsibilitiesOversee daily production, preparation, and presentation across all culinary... 
    Suggested
    Shift work
    Weekend work
    Afternoon shift

    Driftwood Hospitality Management

    Scottsdale, AZ
    4 days ago
  • $75k - $90k

     ...Executive Sous Chef$75,000 to $90,000 / a year + 15% bonus opportunityHiring ImmediatelyWhy Culinary Dropout?Competitive Pay and incentive opportunityMedical, Dental, and Vision Coverage within 30 days of employmentRetirement savings program with company match50% dining... 
    Suggested
    Immediate start
    Shift work

    Grand Lux Cafe

    Scottsdale, AZ
    4 days ago
  •  ...Paid Time Off Employee Assistance Program (EAP) Commuter and Dependent Care Benefits What You’ll Do As the Executive Sous Chef, you will be the right-hand leader to the Executive Chef, ensuring the seamless execution of daily kitchen operations, maintaining... 
    Suggested
    Local area
    Flexible hours
    Night shift

    STK San Francisco

    Scottsdale, AZ
    1 day ago
  •  ...team at one of the largest, most beautiful, and top private country clubs in North America, Desert Mountain Club, as a Junior Sous Chef!In this role, you will be responsible for supervising team members, coordinating activities of cooks and stewards engaged in preparing... 
    Full time
    Part time
    Seasonal work
    Shift work
    Night shift
    Weekend work

    Desert Mountain Club

    Scottsdale, AZ
    1 day ago
  •  ...Exceptional Dining ExperiencesThis isn't just another Executive Chef position. It's an opportunity to lead one of Arizona's premier restaurant...  ...Looking For5+ years of proven experience as an Executive Chef or Head Chef in a HIGH-VOLUME restaurant.Exceptional leadership and... 
    Work at office

    The Maggiore Group

    Scottsdale, AZ
    4 days ago
  • $100k - $125k

     ...PTO + 401(k) + Relocation AssistanceI am hiring on behalf of a leading golf and hospitality brand seeking an experienced Executive Chef to lead the culinary operations at a premier golf club in Scottsdale, AZ.The Executive Chef will oversee the restaurant kitchen, lead... 
    Relocation

    Corecruitment

    Scottsdale, AZ
    2 days ago
  •  ...Executive Chef PositionHighgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. With... 
    Local area
    Immediate start
    Worldwide
    Flexible hours

    The Westin Las Vegas Hotel, Casino & Spa

    Scottsdale, AZ
    4 days ago
  • $85k

     ...looking for a highly experienced, creative, and hands-on Executive Chef to lead our kitchen team in a fast-paced and growing restaurant...  ...teamQualificationsAt least five years of experience as an Executive Chef, Head Chef, or senior kitchen leaderCulinary Arts degree, culinary... 
    Full time
    Shift work
    Night shift
    Weekend work

    OHSO BREWERY AND DISTILLERY

    Scottsdale, AZ
    2 days ago
  •  ...role is integral to the efficient and consistent production of all baked goods and desserts, working directly under the Pastry Sous Chef. The ideal candidate is passionate about pastry arts, possesses strong organizational skills, and thrives in a fast-paced, high-volume... 
    Full time
    Seasonal work
    Weekend work
    Early shift

    The Herb Box

    Scottsdale, AZ
    4 days ago
  •  ...Chef De Cuisine - PradoCoordinate and ensure the smooth and efficient flow of the culinary operations in Prado Restaurant Kitchen. Maintain and enhance the food products through a creative menu development and presentation.Essential Functions:Actively interact with guests... 
    Local area
    Shift work
    Night shift
    Weekend work

    Bretton Woods

    Scottsdale, AZ
    4 days ago
  • $72.01k - $90.02k

     ...Job Title:  Executive Chef  Job Location:  Phoenix-USA-85040  Work Location Type:  On-Site  Salary Range:  $72,014.34 - 90,017.91 About us Since 1942, SkyChefs has taken culinary excellence to new heights. As a trusted partner to the nation’s leading airlines... 

    Sky Chefs

    Scottsdale, AZ
    4 days ago
  • $110k

     ...Executive Chef – High-Volume Culinary OperationsOn behalf of our esteemed, confidential client—a high-volume, premier dining and lifestyle destination on the grounds of one of Scottsdale's most renowned golf properties—we seek a hands-on, visionary Executive Chef to lead... 
    Casual work
    Seasonal work

    Culinaire Staffing

    Scottsdale, AZ
    4 days ago
  •  ...requests to the appropriate department manager. The following is a summary of the major responsibilities of the position. Position: Chef de Cuisine - Prado Department: Culinary Purpose: Coordinate and ensure the smooth and efficient flow of the culinary operations in Prado... 
    Local area
    Immediate start
    Shift work
    Night shift
    Weekend work

    Omni Hotels

    Paradise Valley, AZ
    4 days ago
  •  ...EXECUTIVE CHEF Location: Scottsdale, AZ Package: Competitive Salary + 10% Bonus + Benefits + PTO + 401(k) + Relocation Assistance COREcruitment is hiring on behalf of a leading golf brand for an Executive Chef to lead the culinary operation of a prestigious... 
    Full time
    Relocation package

    COREcruitment Ltd

    Scottsdale, AZ
    1 day ago
  •  ...Desert Mountain Club,is looking for aChef de Cuisineto join the culinary team led by Maitre Cuisinier de France, Chef Bertrand Bouquin! In this role, you will overseeall culinary operations of the outlet to include dining services, events, and caterings. Lead and develop... 
    Full time
    Part time
    Internship
    Seasonal work
    Shift work
    Night shift
    Weekend work

    Desert Mountain Club

    Scottsdale, AZ
    4 days ago
  •  ...menus as needed for events, custom events, daily features and so on.Identify and communicate successes and best practices to Regional Chef and/or VP Food & Beverage to help improve quality and financial results across the company.Maintains constant communication between... 
    Full time
    Temporary work
    Local area
    Night shift
    Weekend work

    Arcis Golf

    Scottsdale, AZ
    3 days ago
  •  ...Executive Chef – Resort Culinary Leadership Position Overview The Executive Chef provides strategic and operational leadership for all culinary programming across a dynamic, multi-outlet resort environment, including restaurants, lounges, pool service, and high... 
    Local area
    Shift work

    SkyBridge Luxury & Associates

    Scottsdale, AZ
    2 days ago
  •  ...interaction reflects the genuine care, personalized service, and meaningful connections that define the Sanctuary experience. JOB SUMMARY The Chef de Cuisine contributes to the success of Sanctuary Camelback Mountain by providing hands‑on culinary leadership and oversight across... 
    Work experience placement
    Seasonal work
    Afternoon shift

    Camelback Hospitality PE LLC

    Scottsdale, AZ
    2 days ago
  •  ...-chic environment that fuels creativity every single day Competitive compensation and a full suite of benefits — because great chefs deserve great perks Career growth within a brand that values innovation, hospitality, and heart A true sense of community... 

    Marc & Rose Hospitality

    Scottsdale, AZ
    1 day ago
  •  ...architecture, fragrant gardens filled with desert flowers, and stunning views of Camelback and Mummy Mountain. Overview The Executive Chef is responsible for coordinating, supervising and directing all aspects of the hotel's food production, while maintaining profitable... 
    Full time
    Temporary work
    Part time
    Local area
    Immediate start
    Worldwide
    Flexible hours

    Highgate

    Scottsdale, AZ
    2 days ago
  •  ...Pastry Sous ChefFour Seasons Resort Scottsdale is seeking a Pastry Sous Chef to support the leadership and daily operations of the Pastry Kitchen, overseeing the preparation of pastries, cakes, breads, chocolates, ice creams, sorbets, and other specialty dessert offerings... 
    Local area
    Shift work
    Weekend work
    Afternoon shift
    Early shift

    Four Seasons Hotels

    Scottsdale, AZ
    4 days ago
  •  ...lifestyle defined by excellence, balance, and meaningful connection. About The Role Four Seasons Resort Scottsdale is seeking a Pastry Sous Chef to support the leadership and daily operations of the Pastry Kitchen, overseeing the preparation of pastries, cakes, breads,... 
    Full time
    Local area
    Worldwide
    Shift work
    Weekend work
    Afternoon shift
    Early shift

    Four Seasons Resort Scottsdale

    Scottsdale, AZ
    5 days ago
  • $140k

     ...Job Description Job Description Executive Chef – Elite Golf & Country Club Culinary Operations Location: Scottsdale, AZ Position Type: Full-Time Recruiting Partner: Culinaire Staffing Position Overview On behalf of our prestigious client—a world... 
    Full time
    Seasonal work

    Culinaire Staffing

    Scottsdale, AZ
    13 days ago
  •  ...EXTRAORDINARY Katsuya is truly a feast for the senses. With specialty cocktails, unique rolls, and spectacular sushi and sashimi platters, Chef Uechi skillfully translates Japanese flavors for the American palate. The superb talent and exacting precision of Katsuya has... 
    Full time
    Apprenticeship
    Internship
    Seasonal work
    Local area
    Shift work
    Weekend work
    Afternoon shift

    SBE Restaurant Group LLC

    Paradise Valley, AZ
    7 days ago
  •  ...by excellence, balance, and meaningful connection. About the Role Four Seasons Resort Scottsdale is seeking a Pastry Sous Chef to support the leadership and daily operations of the Pastry Kitchen, overseeing the preparation of pastries, cakes, breads, chocolates... 
    Full time
    Local area
    Worldwide
    Shift work
    Weekend work
    Afternoon shift
    Early shift

    Four Seasons Hotels Limited

    Scottsdale, AZ
    2 days ago
  • Four Seasons Resort Scottsdale is seeking a Pastry Sous Chef to lead the Pastry Kitchen, overseeing pastries, cakes, breads, chocolates, ice creams, and other desserts with a commitment to exceptional quality. You will partner with culinary leadership to develop recipes... 

    Four Seasons

    Scottsdale, AZ
    2 days ago
  • Scottsdale - Pizza Line CookAt Spinato's, we exist to enhance the lives of others through exceptional food, heartfelt service, and a culture rooted in family, kindness, community, and personal growth. Our Pizza Line Cooks are responsible for the daily preparation and execution...
    Full time
    Local area
    Flexible hours
    Shift work

    Spinato's Pizzeria

    Scottsdale, AZ
    4 days ago
  •  ...Private Chef Jobs In ScottsdaleCozymeal is seeking culinary talent to take on prime private chef jobs in Scottsdale. This luxe destination city in the Valley of the Sun is a site where resort-style living means high-end restaurants and chic contemporary eateries in a... 
    Full time
    Part time
    Local area
    Worldwide

    Cozymeal

    Scottsdale, AZ
    1 day ago

Do you want to receive more vacancies?

Subscribe and receive similar vacancies to Head Chef. Be the first to apply!