Italian Kitchen Lead for High-Volume Dining
Buona Forchetta
A beloved Italian restaurant in San Diego is seeking an experienced Head Chef to lead kitchen operations. The ideal candidate will have over 10 years of experience in high-volume kitchens, a passion for Italian cuisine, and strong team management skills. This role involves maintaining high standards, managing inventory, and developing seasonal menus. Join a team that values community and culinary excellence. #J-18808-Ljbffr Buona Forchetta
Vacancy posted 3 days ago
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