Bakery Assistant

The Baker Assistant role is responsible for providing support to the baker in preparing our products sold at our storefronts. Performance Responsibilities Ensure exceptional product by following recipes and understanding prep procedures. Make sure baked goods are baked and decorated according to Carlo’s Bakery product standards. Understand proper use of all equipment: ovens, mixers, sheeters, scales, walk‑in, and freezer. Maintain a clean production area. Clean and sanitize all equipment, work areas, containers, and utensils. Be quick, accurate, and organized. Perform other duties as directed by a manager. Position Requirements Must be able to work in a fast‑paced environment. Must be able to follow instructions. Ability to work independently and as part of a team. Ability to work on your feet for extended periods of time (8+ hours a day). Ability to work flexible hours, including weekends. Ability to perform physical tasks (lift 50 lbs. above waist). NO EXPERIENCE NEEDED. EOE Statement: We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law. #J-18808-Ljbffr