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Senior Sous Chef — Lead High-End Kitchen & Team

Seasons 52 Restaurant

Seasons 52 Restaurant is seeking a Sous Chef to support the Executive Chef in leading a culinary team toward high-quality, great-tasting dishes while upholding food safety and sanitation standards. You will help drive profitability and guest satisfaction by delivering an exceptional team and guest experience, ensuring menu execution with excellence, and contributing to overall restaurant performance. Competitive salary and quarterly bonus eligibility are noted, with benefits including medical #J-18808-Ljbffr Seasons 52 Restaurant

Vacancy posted 14 hours ago
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