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Back Server

$16.9 per hour

Selland Hospitality Group

Job Description

Job Description

Description: Come work for Sacramento's Leading Restaurant Group!!!

Benefits & Perks of working for our team:

  • $16.90 per hour (not including tips)
  • Participation in daily tip pool “WE MAKE GREAT TIPS!!” - Johnny
  • FREE Meals on shift
  • $100 Reimbursement
  • Employee Discount at all Selland Family Restaurants
  • Current Holidays Off: 4th of July, Thanksgiving, Black Friday, Christmas, New Years, Superbowl, Easter Sunday
  • Flexible Schedule
  • Paid Sick Leave
  • Medical, Dental, Vision Benefits (Part Time AND Full Time Employment)
  • Paid Time Off (Full Time Employment)
  • Holiday Pay (Full Time Employment)
  • Employee Wellness Offerings- Mental Health Resources
  • Continued Education Reimbursements- WSET, Court of Masters, Pastry Certifications, etc.
  • Professional Teams
  • We value our team members and promote from within!!!
  • Employee Celebrations - Promotions, Anniversaries, Birthdays! We love to celebrate YOU!
Ella Dining Room and Bar is a great place to thrive and grow, offering employees a chance to build a career while doing what you love. Our team members embody our core values of gracious hospitality, culinary excellence, genuine teamwork, persistent improvement and take pride in everything they do. Requirements:
  • A minimum of one year of previous serving, bussing or back server experience
  • Ability to take direction and help service staff, bartenders and managers serve guests.
  • Must be available nights and varied days as business dictates
  • Must be 18 years of age or older
  • A valid Responsible Beverage Serving (RBS) Card is required
  • Ability to multi task and move quickly
  • Ability to lift 25+ pounds

Position Summary: The Busser/Back Server will need to have excellent social skills, be highly motivated and feel comfortable working in a demanding position. Employee will be required to multi-task while assisting servers and bartenders with bar preparation (before, during and after shift), delivering food, refilling water, cleaning, stocking product, re-stocking ice, cleaning/re-stocking glassware, and changing kegs. Candidates also should have sufficient experience and food/wine/liquor knowledge to hit the ground running. Busser/Back Servers interact with guests, servers and bartenders in a positive manner by assisting them promptly, and approaching them in a hospitable, friendly way.

HOSPITALITY. EXCELLENCE. TEAMWORK. IMPACT. PRIDE. COME BE A PART OF OUR TEAM! Thank you for considering a career with Selland Family Restaurants!
Vacancy posted 17 days ago
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