Restaurant Operations Manager
Noodlebox
Noodlebox is seeking a dedicated individual to manage restaurant operations in California. Responsibilities include budgeting, staff training, and ensuring inventory management. The ideal candidate has 1 to 2 years of restaurant management experience, excellent budgeting skills, and a passion for customer service. This permanent position requires 35 to 40 hours of work per week. Noodlebox also emphasizes support for newcomers, youth, and Indigenous people, fostering an inclusive workplace. #J-18808-Ljbffr
Vacancy posted 1 day ago
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