Kitchen Manager: Lead a Fast-Paced Cajun Seafood Kitchen
The Press Club Grill
Crawfish Cafe in Houston, TX is seeking a Kitchen Manager to oversee kitchen operations, control budget, and ensure execution of recipes and standards. This is a full-time, in-person role with a Vietnamese Cajun seafood concept renowned in Houston. You will supervise back-of-house staff, manage schedules, monitor safety and compliance, and partner with management to hire and develop talent. The position requires at least 5 years in restaurants and 3 years in management, plus a Food Manager #J-18808-Ljbffr The Press Club Grill
Vacancy posted 1 day ago
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