Food Production Worker

Job Description

Job Description

Shift 1: 06:00 AM - 02:00 PM
Shift 2: 02:00 PM - 10:00 PM
Shift 3: 10:00 PM - 06:00 AM
We are seeking an Operations Technologist to autonomously set up equipment, execute sanitation, and support pilot/plant trials across multiple platforms with a focus on cereal operations. This role requires strong  equipment operation ,  food safety compliance , and  technical troubleshooting skills while supporting cross-functional teams. You will operate in a dynamic manufacturing environment, ensuring efficient system performance, high-quality output, and adherence to  Good Manufacturing Practices (GMP) .

Responsibilities:

• Operate and set up processing equipment with focus on  equipment efficiency and  process optimization
• Lead and execute  equipment sanitation and perform post-clean inspections
• Ensure compliance with  food safety ,  human safety , and conduct  risk assessments
• Troubleshoot  mechanical, electrical, and control systems issues
• Train and coach team members on  unit operations and system usage
• Support multiple platforms and adapt to changing production needs
• Maintain documentation and utilize  basic computer systems (MS Office)
• Handle materials and operate  powered equipment (pallet jacks, lifts)

Qualifications:

• High School Diploma or equivalent required
• Experience with  processing equipment ,  pilot plant/plant operations , or similar environment
• Strong  problem-solving ,  critical thinking , and  technical troubleshooting skills
• Knowledge of  GMP ,  food safety standards , and  safety protocols
• Ability to lift up to 55 lbs and work in varying plant conditions
• Strong communication,  team leadership , and  training/coaching abilities
• Familiarity with  mechanical systems ,  electrical controls , and  sanitation processes
• Ability to work flexible shifts, overtime, and weekends as needed

Preferred:

• 1+ years of relevant experience
• Background in  food manufacturing ,  laboratory operations , or  CPG industry