Certified Dietary Manager (CDM)

Job Description

Job Description

Certified Dietary Manager (CDM)

Altera Health & Rehabilitation Center
Fairhope, AL

Full-Time

Altera Health & Rehabilitation Center is seeking an experienced and motivated Certified Dietary Manager (CDM) to lead our Dietary Services department. If you are passionate about nutrition, food service leadership, and providing exceptional care to residents in a skilled nursing and rehabilitation setting, we encourage you to apply.

This is an excellent opportunity for an experienced Dietary Manager who enjoys leading teams, maintaining regulatory compliance, and creating a positive dining experience for residents.

Position Overview

The Certified Dietary Manager is responsible for directing the daily operations of the dietary department while ensuring residents receive nutritious, high-quality meals that meet physician orders, therapeutic diet requirements, and individual preferences. This leadership role works closely with nursing, rehabilitation, and interdisciplinary teams to support outstanding resident care.

Responsibilities

• Oversee the daily operations of the dietary department.
• Supervise, coach, schedule, and develop dietary team members.
• Ensure meals are prepared and served according to physician orders and therapeutic diets.
• Maintain compliance with federal, state, and local regulations, including CMS and food safety standards.
• Monitor food quality, sanitation, infection prevention, and kitchen safety practices.
• Manage departmental inventory, purchasing, budgeting, and food costs.
• Partner with the Registered Dietitian and clinical team to support resident nutrition and wellness.
• Participate in resident care planning and interdisciplinary meetings.
• Maintain accurate documentation and ensure survey readiness.
• Foster a culture focused on hospitality, teamwork, and resident satisfaction.

Qualifications

• Certified Dietary Manager (CDM) credential required or eligible to obtain.
• Previous experience as a Dietary Manager, Certified Dietary Manager, Food Service Manager, or healthcare dietary leader preferred.
• Experience in a skilled nursing facility, rehabilitation center, long-term care, hospital, or healthcare environment preferred.
• Knowledge of therapeutic diets, nutrition management, sanitation standards, and food service operations.
• Strong leadership, communication, and organizational skills.
• ServSafe Certification is preferred.

Benefits

• Competitive compensation
• Medical, dental, and vision insurance
• Paid time off
• 401(k)
• Employee assistance program
• Career advancement opportunities
• Continuing education and professional development
• Supportive leadership team

If you're looking for an opportunity to grow your career as a Certified Dietary Manager while making a meaningful difference in the lives of residents, we'd love to meet you. Join Altera Health & Rehabilitation Center and become part of a team dedicated to delivering exceptional care and exceptional service every day.

Altera Health & Rehabilitation Center is an Equal Opportunity Employer.

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