Food and Beverage Supervisor

Current Restaurant

Current Restaurant in Chicago seeks a dedicated professional to assist the Outlet Manager in overseeing restaurant operations. Responsibilities include monitoring service standards, ensuring cleanliness, and communicating effectively with staff. Candidates should possess strong communication skills and the ability to carry weights up to 50 pounds. Join us for a unique culinary experience in a vibrant setting! #J-18808-Ljbffr

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Vacancy posted 22 hours ago

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