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Director of Operations - Fine Dining Restaurants

$100k - $120k
Full-time

NextGen Hospitality Solutions

Director of Operations for High-Volume Fine Dining Restaurant

Ready to lead operations that define a restaurant's success?

This is your opportunity to drive excellence at a high-volume, full-service fine dining restaurant in Atlanta. You'll lead a dynamic team, oversee critical operations, and directly impact both guest experiences and the bottom line. If you thrive in fast-paced environments and bring operational expertise to match your ambition, we'd love to hear from you.

Why You'll Love This Opportunity

  • Competitive salary of $100,000–$120,000 annually, plus bonus potential
  • Comprehensive benefits: Medical, Dental, and Vision coverage
  • Generous paid time off and 401(k) retirement plan
  • Lead and mentor a talented culinary and service team
  • Grow your career in Atlanta's thriving fine dining scene

What You'll Do

  • Oversee daily operations across front and back of house
  • Build and coach high-performance teams to deliver excellence
  • Manage budgets, inventory, and profitability metrics
  • Ensure consistent service quality and guest satisfaction
  • Drive operational efficiency and training initiatives

What We're Looking For

  • 5+ years leading operations in fine dining or upscale restaurants
  • Proven ability to manage P&L, staffing, and quality standards
  • Strong leadership presence with excellent communication skills
  • Knowledge of restaurant compliance, health codes, and safety
  • Passion for hospitality and continuous operational improvement

If this sounds like your next chapter, submit your application and let's explore this opportunity together.

Vacancy posted a month ago
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