Lead Cook: Kitchen Supervisor & Food Safety Lead
Aramark
Aramark in Livermore, CA is seeking a Lead Cook to lead food preparation using standard recipes and production guidelines while upholding safety and sanitation standards. You may supervise staff, set up workstations, and ensure quality and guest satisfaction; you will handle knives and equipment and follow client requirements. This role requires prior cooking or supervisory experience, ability to work independently, and knowledge of food safety regulations; benefits vary by location. #J-18808-Ljbffr Aramark
Vacancy posted 4 days ago
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