Campus Kitchen Cook - High-Volume, Evening/Weekend
University of Texas at Austin
The University of Texas at Austin's University Housing and Dining is seeking a Cook to assist the Sous Chef in daily meal production for breakfast, lunch, and dinner serving 3,000+ customers on UT's main campus. You will prepare a variety of menu items using commercial kitchen equipment, follow recipes, and ensure food safety, quality, and proper labeling. This role requires high-volume cooking experience and reliable teamwork. #J-18808-Ljbffr University of Texas
Vacancy posted 2 days ago
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