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Executive Sous Chef

La Vietta

Now Hiring: Executive Sous Chef – La Vietta Trattoria

We're an exciting new Italian restaurant and are looking for a talented, passionate Executive Sous Chef to join our team.

What You'll Do:

  • Assist the Executive Chef in all kitchen operations
  • Lead and motivate the kitchen team
  • Prepare and execute authentic Italian-inspired dishes with consistency and quality
  • Maintain food safety and sanitation standards
  • Help with inventory, ordering, scheduling, and food cost management
  • Train and mentor line cooks

What We're Looking For:

  • Previous experience as a Sous Chef or Exec Sous
  • Experience with Italian cuisine is required
  • Strong leadership and communication skills
  • Ability to thrive in a fast-paced, team-oriented environment
  • Passion for quality ingredients and exceptional guest experiences

We Offer:

  • Competitive pay (based on experience)
  • Growth opportunities with a new restaurant
  • Supportive, professional work environment
  • Opportunity to help build a kitchen culture from day one

If you're passionate about Italian cuisine and want to be part of something special, we'd love to hear from you.

More detail about La Vietta, please visit
Vacancy posted 4 hours ago
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