Chocolatier Sous Chef | Menu Innovator & Kitchen Leader
Hershey Entertainment & Resorts Company
Hershey Entertainment & Resorts Company is seeking a dedicated kitchen staff manager for The Chocolatier Restaurant, Bar + Patio in Hershey, Pennsylvania. This full-time position involves managing kitchen staff, ensuring food safety, and developing menus. Enjoy perks like free Hersheypark admission and comprehensive health benefits from day one. Ideal candidates should have a culinary background with at least three years in food service, emphasizing strong communication and management skills. #J-18808-Ljbffr
Vacancy posted 7 hours ago
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