Restaurant Crew Member
$18 per hourWonder Women
Job Description About the Role \n At Wonder, we make world-class food accessible to everyone. As a Team Member, you'll help bring menus from Michelin-starred and celebrity chefs to life while creating an inviting, positive experience for every guest. Whether you're looking to grow your career, learn new skills, or join a fast-paced, fun team; this is your place. \n \n Role Details \n \n
- Pay Rate: $18.00 \n
- Overnight shifts include an additional $2.00/hour premium, automatically applied to any hours worked between 12:00 AM and 5:00 AM \n
- Job Location: Teterboro \n
- Position Type: Full-time & Part-time \n
- Certified Team Member: +$0.50/hr (if eligible) \n
- Trainer: +$1.50/hr \n
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- Free meal during shift \n
- Employee Discount \n
- 1.5x Pay on Company Holidays \n
- Medical, Dental, and Vision Insurance \n
- 100% Employer-Paid Life Insurance \n
- 401(k) Retirement Plan \n
- Employer Health Savings Account (HSA) Match \n
- Employee Stock \n
- Real opportunities to grow into Trainer and Supervisor roles \n
- Be part of a fast-growing, stable company with new opportunities opening every week \n
- Prepare menu items to Wonder standards while keeping stations clean, stocked, and organized \n
- Follow HACCP and all food-safety guidelines, including proper temperatures and storage \n
- Manage inventory scans, pack accurate portions, and ensure every order is correct before it goes out \n
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- Greet guests warmly and assist with orders, pickups, payments, and the Wonder app \n
- Share knowledge about our concepts, support meal-kit and delivery operations, and ensure dispatch accuracy \n
- Participate in light local marketing activities (flyers, street engagement, etc.) \n
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- Maintain top-tier sanitation and cleanliness across kitchen and dining areas \n
- Wash, clean, and restock cookware, utensils, and equipment throughout the shift \n
- Manage trash/recycling properly and report equipment issues promptly \n
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- Support teammates, jump in where needed, and maintain a positive, high-energy environment \n
- Perform additional duties as assigned \n
- Work in a positive, energetic environment where teammates support each other and leaders invest in your development \n
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- 6+ months of experience in a fast-paced kitchen or customer-facing role \n
- Ability to work with speed, accuracy, and strong attention to detail \n
- Solid organization, clear verbal communication, and ability to follow directions \n
- Team-oriented with basic knowledge of food safety and sanitation practices \n
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- Must be at least 18 years of age and legally authorized to work in the US \n
- Must be able to lift 50 pounds \n
- Must be able to stand for a full shift while working \n
- Must have weekend availability \n
- Food Handler Certification (or willingness to obtain) if required by State, County or Local Health Departments \n
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Vacancy posted 2 days ago
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