Hotel Breakfast Attendant

Join Our Team at the Residence Inn Dayton Beavercreek! The Residence Inn by Marriott Dayton Beavercreek is seeking a Part-Time Hotel Breakfast Attendant! Shift starts at 5:00 AM on weekdays and 6:00 AM on weekends. About Us: Working at the Residence Inn Dayton Beavercreek offers numerous benefits, including professional growth within the globally recognized Marriott brand, access to comprehensive training, and opportunities for career development. Associates enjoy competitive wages, benefits like health insurance and discounted hotel stays, and a supportive, team-oriented work environment. Residence Inn Dayton Beavercreek emphasizes creating a welcoming environment for both guests and team members. The hotel prides itself on providing personalized guest experiences, treating each guest to exceptional service. Conveniently located near Wright-Patterson AFB, Wright State University, and local shopping and dining, the hotel is a hub of activity. The team members recognized for excellence by the Ohio Lodging Association offer a supportive and award-winning work environment. It is an ideal place for those passionate about hospitality and looking to grow their careers with a friendly and dedicated team. Why This Role? Working as a Part-Time Hotel Breakfast Attendant at the Residence Inn by Marriott Dayton Beavercreek, Ohio, offers a rewarding opportunity to be part of a dynamic hospitality team. The Part-Time Hotel Breakfast Attendant role allows you to be at the forefront of delivering exceptional service, ensuring guests have a seamless and enjoyable experience from check-in to check-out. With the hotel’s convenient location near the airport, you will interact with a diverse range of travelers, from business professionals to vacationing families, providing a chance to build strong communication and problem-solving skills. What's In It for You? Exclusive Discounts: Hotel, food, and beverage savings for personal travel Professional Growth: Online training courses Additional Support: Employee Assistance Program, jury duty leave, bereavement leave, and more Key Responsibilities for the Part-Time Hotel Breakfast Attendant include: The Hotel Breakfast Attendant is responsible for ensuring guests have a positive dining experience during breakfast service. Food Preparation and Presentation Prepare and set up the breakfast buffet or menu items. Ensure food is fresh, properly displayed, and replenished as needed. Follow food safety and sanitation standards. Guest Service Greet guests warmly and address their questions or needs. Assist with special requests (e.g., dietary restrictions). Cleaning and Maintenance Keep the breakfast area clean and organized, including tables, counters, and buffet stations. Restock supplies like plates, utensils, and condiments. Inventory and Restocking Monitor inventory and report low supplies to management. Assist with receiving and storing deliveries. Compliance Adhere to health and safety guidelines. Follow hotel policies and maintain a welcoming atmosphere for guests. Applicants should have the flexibility to work weekends & holidays. Why Commonwealth Hotels? Founded in 1986, Commonwealth Hotels is a leading hospitality management company known for our exceptional guest and associate satisfaction, market premiums, and superior ROI. We believe in fostering a world-class culture where great people deliver extraordinary results. Explore Our Hotel At Commonwealth Hotels, we value diversity and are proud to be an Equal Opportunity Employer. Employment decisions are based on qualifications, merit, and business needs. What we are looking for in a Part-Time Hotel Breakfast Attendant includes: High school diploma or equivalent Previous experience in food service, hospitality, or customer service (preferred). Friendly and welcoming demeanor. Ability to interact professionally with guests and address their needs. Ability to manage multiple tasks efficiently in a fast-paced environment. Basic understanding of food safety and sanitation guidelines. Ability to prepare and handle food safely (a food handler’s permit may be required). Willingness to work collaboratively with coworkers. Flexibility to adapt to changing tasks or guest demands. Join us in shaping the future of hospitality in Dayton, Beavercreek, Ohio! #J-18808-Ljbffr