Sous Chef - BOH Leader & Kitchen Ops
Milford Hospitality Group
Milford Hospitality Group is seeking a Sous Chef responsible for managing all back of house operations in Milford, PA. This leadership role requires overseeing food preparation, ensuring health and safety standards are met, and managing inventory. The ideal candidate should possess strong leadership skills and relevant certifications including ServSafe Manager. Join us to lead a dedicated kitchen team in delivering high-quality dishes. #J-18808-Ljbffr Milford Hospitality Group
Vacancy posted 17 hours ago
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